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Make room for cider and mead. In Maryland, cider was last popular in Colonial times. Mead never has been. But a new generation of mead and cider makers, with their feet planted firmly in Maryland soil, are rethinking these age-old fermented...
While it might be tough to imagine heading out to a local farm for an armful of fresh vegetables when it’s still chilly, it’s almost that time of year. Harford County farms are gearing up for growing season, and that means it’s time to...
Tags: Onions, Radishes, Cheese Corn, Potatoes, Cabbage
Congratulations to the Baltimore Ravens on their Super Bowl win! Does anyone have their voice back yet? Now back to our regularly scheduled lives … Countless times I have driven by Stevenson Village, tucked in the crossroads of Stevenson, Old...
Come to Christ Lutheran Church on Route 108 for an evening Hymn Sing Feb. 10 at 6:30 p.m. It's a new event featuring some old favorites interspersed with interesting information about their history, biblical basis and more. After the hour of singing,...
It's a "Top Chef" Thanksgiving! (Even though this was probably filmed in August.) The guest judge for this week is Editor-In-Chief of Food & Wine, Dana Cowin. Padma shows the contestants a map of the world and points out that there are 17 countries...
Each week a nutritionist from the University of Maryland Medical Center provides a guest post. This week, Faith Hicks discusses seafood. When you imagine a typical summer barbecue, does your mind immediately turn to hot dogs, burgers, steak and ribs?...
We were lucky; our drive into St. Michaels was, somehow, sans traffic, despite the fact that it was Friday evening and we surely were not alone in our desire to escape the city for a relaxing getaway on the Eastern Shore. As we drove through the...
Having just observed dozens of my fellow citizens standing in line for more than an hour to vote, I started to feel good about the country again. Some 430,000 Marylanders took advantage of five days of early voting this year, so many that Sandy Rosenberg,...
The pumpkin has so much more to offer than languishing on a doorstep as a jack-o'-lantern or being dumped unceremoniously into a pie for a cheap thrill at the end of Thanksgiving dinner. The culinary uses for pumpkin are as limitless as your imagination....
Tags: Parsley, Foods and Beverages, Onions, Mustard, Bacon
The Baltimore SunAfter a strenuous day of making paragraphs, I returned home last night to find my wife watching an episode of Here Comes Honey Boo Boo. Not only was she watching it, but she informed me, with a little more glee than I thought seemly, that the Bo Boo...
Dozens of companies are in town pushing their products at the National Products East Expo at the Baltimore Convention Center. I took a strolll around the humongous showroom floor checking out the latest in natural foods, body products and households...
For those of us who grew up in Baltimore, cantaloupe brings back memories of the a-rabs walking down the street with their horse-drawn carts bellowing in that wonderful sing-song cadence to come out for fruit. Going out with my mother to buy fruit (and...
Apr 10, 2013 |Story| Baltimore Sun
Mar 5, 2013 |Story| Baltimore Sun
Feb 14, 2013 |Story| Baltimore Sun
Feb 7, 2013 |Story| Patuxent Homestead
Nov 22, 2012 |Story| Baltimore Sun
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