Highlights
A collection of news and information related to Foie Gras published by this site and its partners.
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'Top Chef: Texas' recap: Episode 10
Wow, tonight’s episode of “Top Chef” marks a turning point in the season. With seven cheftestants left, Tom ships them back to San Antonio directly after Restaurant Wars. Sleep-deprived, mentally and physically exhausted, and on the edge...Tags: Cherry Pie, Anthony Bourdain, Charlize Theron, Dining and Drinking, Natalie Portman
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Real Chablis is the perfect table companion
Real Chablis from Chablis, France, is an electric, kinetic glass of wine. One sip skates across your palate like Hans Brinker on ice. The second sip has your electrons vibrating at a higher level. It bursts with a minerality that echoes the sea. Small...Tags: Veal, Oysters, Foods and Beverages, Cheese, Pies and Tarts
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Mixing it up in Montreal
On an afternoon in early October, I sat in a pew in an old church and took in Mass. A woman dressed all in white sang a soothing hymn, and then a priest in an intricate, green robe read from a prepared sermon; behind him, an imposing pipe organ...Tags: Space Mountain, The Rocky Horror Picture Show (movie), Minority Groups, Bagels, Lady Gaga
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Restaurant review: Don't overlook the food at Bond Street Social
Bond Street Social is off to a good, swaggering start. The Fells Point newcomer wants to be destination not only for evening dining but for late-night carousing, too. If early indications are reliable, it will manage to have it all.
In Baltimore, the bar...Tags: Dining and Drinking, New York City, Foods and Beverages, Fells Point, Biscuits
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Last Baltimore meals, part 2
Dining@LargeNormal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-...Tags: Dining and Drinking, Foods and Beverages, Marriage, Family, Mushrooms
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Marie Louise Bistro filled with pleasant surprises
The crouton in Marie Louise Bistro's duck salad became key evidence in a mystery that, if anything, made remarkable lunch fare that much more intriguing.
12:40 p.m. The bistro has four outdoor tables we passed on because of the heat. The door opens to...Tags: Feta Cheese, Dining and Drinking, Foods and Beverages, Croutons, Salads
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Top Chef DC: And the winner is...
Reality CheckTonight's episode begins at the ending. Kelly is saying goodbye to the boys, when Padma comes in and tells the three remaining contestants that she needs to see them at judges table "There's always a twist to everything," says......Tags: Chiropractors, Coconut, Foods and Beverages, Health and Medical Professionals, Internists
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A prize winner's restaurant review
Dining@LargeI was delighted to get this restaurant review recently from one of our Commenting Hall of Fame winners, LEC. Writing a review isn't a requirement, of course, but it's much appreciated. And a nice little Christmas present for me, because......Tags: Dining and Drinking, Foods and Beverages, Restaurant and Catering Industry, Salads, Wedding Products and Services
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The Comment of the Week
Dining@LargeI've been out of touch all day (thanks, Kate, for publishing comments for me) because my mother-in-law's memorial service was this afternoon in Washington. Afterward my husband took Gailor (who's in town for the weekend) and me out for dinner,......Tags: Dining and Drinking, Alcoholic Beverages
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'Top Chef': The season finale
Reality CheckEven though I gave it away last night, why don't we go through the last episode, for old times' sake?This was the second of a two-part finale, and each was mercifully an hour. We open with the three remaining cheftestants......Tags: Croutons, Foods and Beverages, Music Industry, Pies and Tarts, Cheese
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Vandals hit Iron Bridge Wine Company
Dining@LargeBaltimoresun.com just posted a story about the Iron Bridge Wine Company in Howard County being vandalized, presumably because it serves foie gras. I have a bad feeling that this kind of violence could escalate into something really ugly, although this.......Tags: Dining and Drinking, Ellicott City, Food Industry, Alcoholic Beverages
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Fruit of the vine and good food, too
I was a fan of Marc Dixon's cooking when he was at the Iron Bridge Wine Company six years ago, and I was delighted when he resurfaced last fall at the new Bistro Blanc in Glenelg after a stint at Cafe de Paris. But somehow, other restaurants closer to...Tags: Bars and Clubs, Tomatoes, Dining and Drinking, Foods and Beverages, Ice Cream
Jan 18, 2012
|Story| Baltimore Sun
Jan 18, 2012
|Story| Patuxent Homestead
Oct 21, 2011
|Story| Baltimore Sun
Nov 18, 2011
|Story| Baltimore Sun
Jun 2, 2011
|Blog| Baltimore Sun
Aug 8, 2010
|Story| Baltimore Sun
Sep 16, 2010
|Blog| Baltimore Sun
Dec 30, 2008
|Blog| Baltimore Sun
Feb 22, 2009
|Blog| Baltimore Sun
Feb 26, 2009
|Blog| Baltimore Sun
Mar 23, 2009
|Blog| Baltimore Sun
Jun 7, 2009
|Story| Baltimore Sun
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