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Quick suppers in 30 minutes can be healthy, too
Most every home cook has a particular approach to the weeknight meal. Some of us are really into doing ahead. Slow cookers are their thing. On the other hand, unless we're whipping up goodies for a dinner party, others of us can't bear the thoughts of...Tags: Pork Chops, Tomatoes, Foods and Beverages, Carrots, Salads
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Kale takes the spotlight as foodies hail its health benefits
After years of being relegated through the purgatory of forgotten foods, kale has found itself in the spotlight for the first time in decades and is ready to prove it belongs there permanently. A crop of the ancients, kale has been cultivated for over 2,...
Tags: Dietary Supplements, Chicago, Chili, Brussel Sprouts, Cancer
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Meet your menus: Baltimore Winter Restaurant Week 2012 on its way
The Baltimore SunBaltimore Winter Restaurant Week 2012 is on its way. This year's promotion runs from Jan. 20 through Jan. 29, 2012, and there are a couple of switch-ups. Participating restaurants can now offer a three-course dinner for either $30.12 or $20.12 (but not...Tags: Tomatoes, Dining and Drinking, Foods and Beverages, Salads, Drugs and Medicines
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Apples aren't the only great autumn fruit
This time of year school and work lunchboxes can provide a plethora of healthy local fruit that will please even the most meticulous food Nazi. Apples come to mind, but so do pears, which are readily available at the supermarket. There are almost as many...Tags: Immune System, High Blood Pressure, Physical Fitness and Exercise, Gruyere, Pears
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The Dogwood's fall menu: the rainbow trout connnection
The Baltimore SunFall arrived a little early at the Dogwood. Galen Sampson's autumn menu is up and running. Here's what's making me hungry right now: A starter of radishes served open-face on a baguette with herbs, butter and red sea salt; Simmer Rock Farms beets...Tags: Trout, Anchovies, Alcoholic Beverages
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Keep savory strudel in your back pocket
Even those of us who don't cook regularly tend to dust off those old favorite recipes for the holidays. Others look for something new and different to wow family and friends. Not to panic. Our exercise du jour is to simplify the wow factor. Our recipe...Tags: Parmesan Cheese, Physical Fitness and Exercise, Mustard Greens, Cheese, Butter
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Tailgate at the table
Is football — more specifically, Thursday's Ravens-49ers game, the first time a Baltimore NFL team has played on Thanksgiving in 46 years — threatening to overshadow your holiday meal plans? Instead of fighting the game, why not embrace it?...Tags: San Francisco 49ers, Customs and Tradition, Turkey (animal), Flour, Cinnamon
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Salsa go great with whatever's on the grill
One good thing about summertime outdoor cooking is that you don't have to do anything elaborate to chicken, pork, fin fish, shrimp, etc. Season them a little and throw them on grill and have that protein source ready for supper in no time. Which...Tags: Tomatoes, Foods and Beverages, Limes, Peppers, Shallots
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Table Talk: Gearing up for grilled cheese
It's finally spring, and our thoughts turn naturally to warm, crusty bread and gooey, molten melted cheese. I'm firmly in the simpler-is-better camp when it comes to grilled cheese. A perfect grilled cheese is one of those things you're still as likely to...Tags: Dining and Drinking, Mount Vernon, Ellicott City, Charlie Trotter, Restaurants
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No plain vanilla here
Forget waffle cones and parfait glasses. Ice cream gets served these days atop hunks of pork belly. Amid pools of gazpacho. Alongside chicken Parm.
The frozen confection has gone over to the dinner side of the menu, with savory tastes like tomato-...Tags: Tomatoes, Dining and Drinking, Foods and Beverages, Cucumbers, Popcorn
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Update to the walnut story -- Hammons Products Company repsonds
Dining@LargeI received an email this morning regarding a short post I made on Wednesday, basically just a link to a post by Eddie Gehman Kohan on Obama Foodorama. In that post, Kohan questioned the Hammons Products Company's posting on its......Tags: Michelle Obama, Kosher Salt, Pears, Foods and Beverages, Salads
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Top 10 even more unusual ice cream flavors
Baltimore Sun reporterFrom Dining@Large blog: Earlier this summer, I posted a list of Top Ten unusual ice cream flavors. I thought I'd pretty much covered it all, from sweet cucumber ice cream at Dominion to savory tomato-fennel "dipping dots" at Volt. But in the course of...Tags: Tomatoes, Dining and Drinking, Trout, Foods and Beverages, Ice Cream
Mar 20, 2012
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Apr 14, 2012
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Dec 19, 2011
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Oct 6, 2011
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Sep 19, 2011
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Dec 1, 2011
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Nov 18, 2011
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Jul 28, 2011
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Mar 22, 2011
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Aug 24, 2010
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Feb 18, 2011
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Aug 17, 2010
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