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The Baltimore SunMichael Mina's name is familiar to Baltimore restaurant-goers from the suite of restaurants he developed for the Four Seasons Hotel Baltimore - Wit & Wisdom, Pabu and Lamill Coffee. But Mina's base of operations is in San Francisco, and the Michelin-...
Well, you've done it again. Made it through another, undoubtedly hectic year. Almost. A time to look back and to look ahead. And who better to do both with than dear friends and neighbors (maybe even family.) To mark the close of 2012 (and good riddance),...
Tags: Scrambled Eggs, Salt, Cucumbers, Meatballs, Wii
When we first heard about Birroteca, it was described as an artisanal pizza joint. Birroteca does have pizzas — good, wood-fired pizzas with chewy crusts and fancy ingredients, but there's more to it than that. Some of your friends and...
Tags: Salads, Restaurants, Pasta, Pizzas, Foods and Beverages
It is to be hoped that the little dears are learning more in school than that Columbus Day is all about appliance and mattress sales. Indeed, he is credited with "discovering" America, which was, you might agree, a rather momentous achievement, albeit...
Tags: Tomatoes, Salt, Columbus Day, Seafood, Egg Yolks
One bite of a cool, crisp and bittersweet apple, and it's apparent why it is so intertwined with autumn. No fruit has had a more schizophrenic symbolic history — from the tantalizing tempter of Eve to the sign of appreciation for favorite...
Just when Mother Nature throws the sultriest nights of the season our way, she also provides the wherewithal for us to entertain friends using local ingredients in a "chill out" meal that'll revive flagging appetites. Our bill of fare for such a soiree...
Tags: Wines, Summer Squash, Olives, Onions, Shrimp
After years of being relegated through the purgatory of forgotten foods, kale has found itself in the spotlight for the first time in decades and is ready to prove it belongs there permanently. A crop of the ancients, kale has been cultivated for over 2,...
Tags: Chili, Restaurants, Cook County, Illinois, Vitamin A
Most every home cook has a particular approach to the weeknight meal. Some of us are really into doing ahead. Slow cookers are their thing. On the other hand, unless we're whipping up goodies for a dinner party, others of us can't bear the thoughts of...
Tags: Pork Chops, Cheese Corn, Tomatoes, Salt, Carrots
Even those of us who don't cook regularly tend to dust off those old favorite recipes for the holidays. Others look for something new and different to wow family and friends. Not to panic. Our exercise du jour is to simplify the wow factor. Our recipe...
Tags: Wines, Salt, Greens, Feta Cheese, Electrical Appliance
The Baltimore SunBaltimore Winter Restaurant Week 2012 is on its way. This year's promotion runs from Jan. 20 through Jan. 29, 2012, and there are a couple of switch-ups. Participating restaurants can now offer a three-course dinner for either $30.12 or $20.12 (but not...
Tags: Restaurants, Tomatoes, Aioli, Breads, Chocolate Cake
The Baltimore SunFall arrived a little early at the Dogwood. Galen Sampson's autumn menu is up and running. Here's what's making me hungry right now: A starter of radishes served open-face on a baguette with herbs, butter and red sea salt; Simmer Rock Farms beets...
Tags: Anchovies, Trout, Alcoholic Beverages
This time of year school and work lunchboxes can provide a plethora of healthy local fruit that will please even the most meticulous food Nazi. Apples come to mind, but so do pears, which are readily available at the supermarket. There are almost as many...
Tags: Immune System, Botulism, Salt, Pears, High Blood Pressure
Jan 27, 2013 |Story| Baltimore Sun
Dec 20, 2012 |Story| Baltimore Sun
Oct 25, 2012 |Story| Baltimore Sun
Oct 5, 2012 |Story| Patuxent Homestead
Sep 26, 2012 |Story| Baltimore Sun
Aug 15, 2012 |Story| Patuxent Homestead
Apr 14, 2012 |Story| Baltimore Sun
Mar 20, 2012 |Story| Baltimore Sun
Dec 1, 2011 |Story| Baltimore Sun
Dec 19, 2011 |Story| Baltimore Sun
Sep 19, 2011 |Story| Baltimore Sun
Oct 6, 2011 |Story| Baltimore Sun
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