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Fava Beans

Highlights

A collection of news and information related to Fava Beans published by this site and its partners.

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    Apr 22, 2013 |Story| Patuxent Homestead

  1. Hereford routs Dulaney in baseball

    The Hereford baseball team has made steady improvement since late March, but it took Monday's performance against No. 14 Dulaney to see just how far the Bulls have come.
    The Hereford baseball team has made steady improvement since late March, but it took Monday's performance against No. 14 Dulaney to see just how far the Bulls have come. Still, there's reason to believe they have even more upside following the battle...

    Tags: Baseball

    2. Apr 2, 2013 |Story| Baltimore Sun

  2. Columbia Foodies share epicurean delights

    The Pissaladiere Nicoise, an onion tart studded with black olives and anchovies, is being passed around to the dinner guests while the Navets a la Champenoise, a turnip casserole, and braised stuffed breast of veal finish in the oven.
    The Pissaladiere Nicoise, an onion tart studded with black olives and anchovies, is being passed around to the dinner guests while the Navets a la Champenoise, a turnip casserole, and braised stuffed breast of veal finish in the oven. A French Frisee...

    Tags: Salads, Pumpkin, Trips and Vacations, Dining and Drinking, Restaurants

    3. Mar 19, 2013 |Story| Baltimore Sun

  3. In 50th year, Scholar Athlete award continues impact on local high school sports

    The plaque hangs on the wall of the doctor's office, proof of its worth to Greg Brouse, 1981 grand-prize winner of the Greater Baltimore Chapter of the National Football Foundation Scholar Athlete award.
    The plaque hangs on the wall of the doctor's office, proof of its worth to Greg Brouse, 1981 grand-prize winner of the Greater Baltimore Chapter of the National Football Foundation Scholar Athlete award. "My kids can't believe I was either a scholar...

    Tags: Science, High School Sports, Football, High School Baseball, Baltimore Colts

    4. Sep 5, 2012 |Story| Baltimore Sun

  4. Bryan Voltaggio gives families a square meal

    The dinner hour, Bryan Voltaggio has said, was the most important time of the day in his family's home. His new restaurant, Family Meal, which opened in June along an industrial stretch of Frederick, is intended as a venue for family dining. It's best taken that way, too. The food is nourishing and straightforward.
    The dinner hour, Bryan Voltaggio has said, was the most important time of the day in his family's home. His new restaurant, Family Meal, which opened in June along an industrial stretch of Frederick, is intended as a venue for family dining. It's best...

    Tags: Chicken Pot Pie, Volt, Dining and Drinking, Appetizers, Foods and Beverages

    5. Nov 15, 2012 |Story| Baltimore Sun

  5. 'Top Chef' recap, A Shock at the Space Needle

    Our 15 chef-testants enter the "Top Chef" kitchen. Micah admits to giving everyone the “waterfall look” which he demonstrates skillfully. RuPaul would be proud. Padma enters and behind her three familiar faces skulk in. What madness is this? Past contestants already?
    Our 15 chef-testants enter the "Top Chef" kitchen. Micah admits to giving everyone the “waterfall look” which he demonstrates skillfully. RuPaul would be proud. Padma enters and behind her three familiar faces skulk in. What madness is this?...

    Tags: Mushrooms, Sofia Vergara, Guy Fieri, Seafood, Top Chef (tv program)

    6. Apr 18, 2012 |Story| Baltimore Sun

  6. Brewer's Art pours forth its spring menu

    The Brewer's Art reveals its spring menu on Wednesday night, and Chef David Newman is taking the season very seriously.
    The Baltimore Sun
    The Brewer's Art reveals its spring menu on Wednesday night, and Chef David Newman is taking the season very seriously. You want spring? How about gnocchi filled with stinging-nettle ricotta and morel ricotta, served with fava beans, peas and cipollini...

    Tags: David Newman, Asparagus, Onions

    7. Aug 12, 2011 |Story| Baltimore Sun

  7. Bryan Voltaggio's crab dinner for the Hyatt Regency Chesapeake Bay

    When this event was first announced, it wasn't clear how anyone who wasn't a guest of the resort could subscribe, if at all. But now those details are in.
    The Baltimore Sun
    When this event was first announced, it wasn't clear how anyone who wasn't a guest of the resort could subscribe, if at all. But now those details are in. Hyatt Regency Chesapeake Bay Resort’s two-week Crab Week celebration will feature a a visit...

    Tags: Bryan Voltaggio, Ice Cream, Chesapeake Bay, Foods and Beverages

    8. Aug 31, 2011 |Story| Baltimore Sun

  8. Constance L. "Connie" Cucina, Stella Maris gift shop volunteer, dies

    Constance L. "Connie" Cucina, a longtime volunteer at Stella Maris Hospice where she had been a familiar figure in the gift shop helping patients and their families for more than 20 years, died Monday of pancreatic cancer at her Towson home.
    Baltimore Sun reporter
    Constance L. "Connie" Cucina, a longtime volunteer at Stella Maris Hospice where she had been a familiar figure in the gift shop helping patients and their families for more than 20 years, died Monday of pancreatic cancer at her Towson home. She was 78....

    Tags: Delray Beach, Baltimore County, Towson, Hunt Valley, Parkville

    9. Aug 31, 2011 |Story| Baltimore Sun

  9. Constance L. Cucina, Stella Maris gift shop volunteer, dies

    Constance L. "Connie" Cucina, a longtime volunteer at Stella Maris Hospice, where she had been a familiar figure in the gift shop helping patients and their families for more than 20 years, died Monday of pancreatic cancer at her Towson home.
    Constance L. "Connie" Cucina, a longtime volunteer at Stella Maris Hospice, where she had been a familiar figure in the gift shop helping patients and their families for more than 20 years, died Monday of pancreatic cancer at her Towson home. She was 78....

    Tags: Delray Beach, Baltimore County, Towson, Hunt Valley, Cancer

    10. Aug 8, 2011 |Story| Baltimore Sun

  10. A few good restaurant week menus: Sotto Sopra

    Sotto Sopra has a tantalizing restarurant week menu, I think. Take a look.
    The Baltimore Sun
    Sotto Sopra has a tantalizing restarurant week menu, I think. Take a look. Essentiallly, it's the regular Sotto Sopra menu but I like how Riccardo Bosio has figured out a way to keep on a few of the higher-ticket items without sacrifcing quality --...

    Tags: Mushrooms, Vanilla Ice, Dining and Drinking, Restaurants, Tomatoes

    11. Nov 9, 2011 |Story| Baltimore Sun

  11. 'Top Chef: Texas' recap: Episode 2, 'The Heat Is On'

    Rule No. 1 of this season of “Top Chef”: The Alamo must be shown at the beginning of every episode lest you forget they are in Texas. Lucky for us we got to see it twice!
    Rule No. 1 of this season of “Top Chef”: The Alamo must be shown at the beginning of every episode lest you forget they are in Texas. Lucky for us we got to see it twice! We're still trying to narrow down the initial field to the Top 16....

    Tags: Pee-wee Herman (fictional character), Risotto

    12. Nov 12, 2011 |Story| Baltimore Sun

  12. Wine Find: 2008 Castello di Gabbiano Chianti Classico Riserva

    OK, pardon the movie reference: This "good kee-AN-tee" would go well with any excellent cut of simply prepared red meat, and maybe pasta dishes as well. (Turkey? Maybe.) It's a full-bodied, structured red wine with a complex mix of black cherry, earthy...

    Tags: Wines

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Fava Beans Photos
For spring, in Locust Point is serving braised pork che...
(April 29, 2013)
Braised pork cheeks at Wine Market Bistro
Timothy Dyson at is serving a morel and fava pot pie wi...
(April 29, 2013)
Morel and fava pot pie at Bluegrass
Day-fresh handmade mozzarella, Fratelli Galloni prosciu...
(April 11, 2013)
Bricco
 » All 47 Fava Beans photos