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Dried Mushrooms

A collection of news and information related to Dried Mushrooms published by this site and its partners.

Top Dried Mushrooms Articles

Displaying items 1-12
  • Recipe: Zucchini and porcini risotto

    Recipe: Zucchini and porcini risotto
    This is based on something I had at Dal Pescatore this summer. It is not one of Nadia Santini's recipes. In fact, after three or four tries at perfecting it, I'd say it's not even close. But it is a nice fall dinner dish and that will have to be good...
  • Soup recipe unavailable? Re-create it on your own

    Soup recipe unavailable? Re-create it on your own
    Q: My health club serve a terrific tomato mushroom soup. Supposedly it has only 65 calories. Wonder if you could get the recipe out of them, I couldn't!! It's Midtown Athletic Club in Bannockburn. —Susie Sigel, Highland Park A: I couldn't get...
  • Mario Batali: A deeply flavored comfort dish from the forests of Abruzzo

    Mario Batali: A deeply flavored comfort dish from the forests of Abruzzo
    This pasta dish is inspired by the region of Abruzzo, among the most mountainous regions in Italy and home of some of the country's most interesting cooking. In the forests of Abruzzo, foraging reigns supreme. And because mushroom season lasts a little...
  • Culinary SOS: Junior's Deli mushroom barley soup

    Culinary SOS: Junior's Deli mushroom barley soup
      Dear Noelle: My husband and I love the mushroom barley soup at Junior's Deli in West L.A. Could you possibly get the recipe so we can make it at home? Thanks. Sharon Pearline Pacific Palisades Dear Sharon: Junior's was happy to share the recipe...
  • You had questions; Thomas Keller has the answers

     
    As part of our new Master Class series that we started last week, we offer you the chance to go to our Facebook page and ask questions directly to our featured chefs -- Thomas Keller, Nancy Silverton, Tom Colicchio and......
  • Truffle Porcini Soup

    Truffle Porcini Soup
    Ingredients: 1 medium onion, diced 4 cloves garlic, sliced 2 tbsp butter 1 cup button mushrooms, sliced 2 oz dried porcini mushroom 1 cup Madeira 2 cups heavy cream 6 cups Chicken Stock 2 portabella mushrooms 2 tsp olive oil 2 sprigs fresh...
  • Party on, barley

    Party on, barley
    Barley gets drunk. That's not cruel locker-room graffiti, but true. Of the vast barley fields of the earth, much of the grain is destined to be harvested, sprouted and dried into malt, which in turn will be turned into beer, Scotch whisky and the...
  • Easy polenta that doesn't skimp on flavor

    Easy polenta that doesn't skimp on flavor
    In Italy's Piedmont region, where polenta may be better loved than anywhere else on Earth, the cornmeal mush is a food of the fall. When the air turns crisp with the first frost and people await the arrival of snow, housewives labor over their cooking...
  • Recipe: Wild mushroom sauce

    Recipe: Wild mushroom sauce
      Wild mushroom sauce Total time: 1 hour, plus soaking time for the dried mushrooms Servings: 6 1/2 to 1 1/2 ounces dried porcini mushrooms 2 cups hot water 2 tablespoons olive oil 2 garlic cloves, peeled and cut in half 1 pound fresh...
  • Edible odyssey: A Passover meal by chef Todd Aarons

    Edible odyssey: A Passover meal by chef Todd Aarons
    THE braised lamb is redolent of pomegranates and cumin. The chicken dumpling soup is fragrant with Persian limes and cardamom. Pan-seared potato gnocchi are laced with dried porcini, mesquite-grilled salmon is sauced with harissa and a flourless chocolate...
  • Recipe: Spaghetti and duck meatballs

    Total time: 2 1/2 hours Servings: 6 as a main course Note: Duck breasts are available at Bristol Farms, Whole Foods and Surfas in Culver City; duck confit and duck fat are available at select Whole Foods, Surfas and Marcel Marceau at the Original...
  • Recipe: Roasted vegetable soup

    Recipe: Roasted vegetable soup
    Total time: 2 hours, 50 minutes Servings: 4 to 6 servings Roasted vegetable stock 2 cups diced onion 2 carrots, scrubbed and diced (about 1 cup) 3 stalks celery, diced (about 1 cup) 6 whole peeled cloves garlic 2 cups peeled, diced celery root 3...