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Dressing and Stuffing

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    Apr 18, 2012 |Story| Baltimore Sun
  1. The Front Burner: Stuff your fish for Friday Fish Night

    Many of us grew up in the Friday night is Fish Night tradition. At our house on the North Shore of Boston, Fish Night could include cod fish cakes, creamed salmon on toast (aka Salmon Wiggle) or, most often, simply fried fish fillets. Not batter involved....

    Tags: Physical Fitness and Exercise, Oysters, Mushrooms, Butter, Breads

  2. Dec 15, 2011 |Story| Baltimore Sun
  3. A Christmas dinner that isn't a rerun of Thanksgiving

    Thanksgiving may be all about food (and football), but Christmas has myriad elements besides the Roast Beast. Gift presentations and all that oohing and aahing, to be more precise.
    Thanksgiving may be all about food (and football), but Christmas has myriad elements besides the Roast Beast. Gift presentations and all that oohing and aahing, to be more precise. Growing up, we had a turkey dinner on both Thanksgiving and Christmas. I...

    Tags: Apricots, Heavy Cream, Christmas, Alcoholic Beverages, Gravy

  4. Feb 8, 2012 |Story| Baltimore Sun
  5. Restaurant review: Calle's Cucina shows promise, but off to uneven start

    Calle's Cucina is a place with potential.
    Calle's Cucina is a place with potential. Chef-owner Carl "Calle" Vahl has the experience to run a show-stopping restaurant, with both formal and on-the-job training in Italy and New York. Philosophically, Vahl is in the right place, too. He uses fresh,...

    Tags: Meatballs, Tomatoes, Dining and Drinking, Foods and Beverages, Italy

  6. Oct 22, 2011 |Story| Baltimore Sun
  7. Recipe Finder: Stuffed Flank Steak

    Nadine Brunswick of St. Augustine, Fla., wrote in search of a recipe for stuffed flank steak. She said she had a delicious recipe for it that came from a small cookbook put out by Pepperidge Farm some 30 years ago. Unfortunately, she lent the book to...

    Tags: Garlic, Mergers, Acquisitions and Takeovers, Foods and Beverages, Steaks, Onions

  8. Oct 4, 2011 |Story| Baltimore Sun
  9. Staff Q&A: Which nontraditional food should be served on Thanksgiving?

    Thanksgiving is just around the corner, so we asked our staff about which nontraditional foods should be served on the Thanksgiving table along with the turkey, stuffing and mashed potatoes.
    Thanksgiving is just around the corner, so we asked our staff about which nontraditional foods should be served on the Thanksgiving table along with the turkey, stuffing and mashed potatoes. •••• Buffalo chicken dip. It gives...

    Tags: Mayflower Voyage (1620), Potatoes, Thanksgiving, International Travel, Holidays

  10. Nov 10, 2011 |Story| Baltimore Sun
  11. It had to happen: Thanksgiving dinner gets downsized

    On Thanksgiving, one blessing for some of us is a large-group feast that we plan and prepare in stages for several days, if not weeks. Regardless of whether some of the guests are bringing a variety of side dishes, the head chef still has to wrestle with a turkey or two. Depending on the size this usually requires getting ol' Tom into the oven in the wee hours of Thanksgiving morning.
    On Thanksgiving, one blessing for some of us is a large-group feast that we plan and prepare in stages for several days, if not weeks. Regardless of whether some of the guests are bringing a variety of side dishes, the head chef still has to wrestle...

    Tags: Apricots, Herring, Mushrooms, Butter, Chives

  12. Nov 23, 2011 |Story| Baltimore Sun
  13. Varsity Q&A: C.J. Williams, Calvert Hall, football

    C.J. Williams doesn't come off the field much when Calvert Hall plays a big football game. The 6-foot-2, 210-pound running back-linebacker is critical to the No. 2 Cardinals on both sides of the ball.
    C.J. Williams doesn't come off the field much when Calvert Hall plays a big football game. The 6-foot-2, 210-pound running back-linebacker is critical to the No. 2 Cardinals on both sides of the ball. So, chances are the senior won't sit much in...

    Tags: Baltimore Ravens, Johnny Unitas, College Sports, Super Bowl, Football

  14. Nov 23, 2011 |Story| Baltimore Sun
  15. Towson Jaycees offer a feast for 200 people at local church

    Julia Seeley, 10, burst into the bustling kitchen in a church hall shortly before 5 p.m. and shouted, "There's buses here!" The first guests began arriving nearly an hour early for a traditional Thanksgiving feast that was still in the making,
    Julia Seeley, 10, burst into the bustling kitchen in a church hall shortly before 5 p.m. and shouted, "There's buses here!" The first guests began arriving nearly an hour early for a traditional Thanksgiving feast that was still in the making, Although...

    Tags: Haunted Houses (attractions), Christianity, Patterson Park, Turkey (animal), International Travel

  16. Sep 8, 2011 |Story| Baltimore Sun
  17. Do stuffed peppers ring a bell?

    Peppers are, arguably, among the easiest home garden crops to grow. Problem is, they take forever to do so. They usually don't come into their own until after the tomatoes are gone and the herbs are exhausted from the heat. So, herby, tomato-ey, peppery...

    Tags: Jack Cheese, Spaghetti, Turkey (animal), Cinnamon, Parsley

  18. Nov 11, 2008 |Blog| Baltimore Sun
  19. Top 10 Alternatives to a Traditional Thanksgiving Roast Turkey

    Dining@Large
    Obviously anything could be an alternative to a traditional roast turkey for Thanksgiving, from a ribeye steak to a deep fried turkey. But I wanted to pick foods you know would work (because of their association with native Americans, for......

    Tags: Dining and Drinking, Christmas, Roast Turkey, Thanksgiving, Turkey (animal)

  20. Nov 20, 2009 |Blog| Baltimore Sun
  21. Looking ahead to next week

    Dining@Large
    I'm taking next week off to do something I haven't done in forever: Have a week off at home. There are chores to be done, and my daughter and I have a movie list a yard long; but I'll still have time......

    Tags: Dining and Drinking, Turkey, Turkey (animal), Alcoholic Beverages

  22. Nov 28, 2009 |Blog| Baltimore Sun
  23. Robert's Thanksgiving: brisket, stuffing and cranberries with strife

    Dining@Large
    Robert of Cross Keys' guest post, Free Market Fridays, is a day late. Blame your mayor. I didn't get a laptop for yesterday because the trial is still going on. Oh well, some things get better with age. Here's Robert.......

    Tags: Dining and Drinking, Oysters, Foods and Beverages, Cranberry Sauce, Alcoholic Beverages

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Dressing and Stuffing Photos
Anna Ginsberg of Austin, Texas, won the 42nd Bake-Off C...
(March 26, 2012)
Baked Chicken and Spinach Stuffing
Calories: 392 Fat: 19g (5g saturated) Sodium: 343 Burn...
(December 14, 2011)
Roasted turkey and stuffing
The best part of stuffing is the crunchy edges, and the...
(November 18, 2011)
Stuffing Muffins