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Croutons

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A collection of news and information related to Croutons published by this site and its partners.

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    Dec 5, 2012 |Story| Baltimore Sun
  1. Easy-to-make appetizers fit the bill for large holiday gatherings

    Even those of us who enjoy the intimacy (and challenge) of sit-down-style dinner parties like the more informal holiday gatherings that revolve around appetizers and desserts for larger get-togethers. The host gets to strut a greater variety of...

    Tags: Salads, Walnuts, Onions, Jack Cheese, Parsley

  2. Apr 10, 2012 |Story| Patuxent Homestead
  3. The Front Burner: Smokin' Hot barbecue is true to its name

    April 1st (aka April Fool's Day) marked the second anniversary of the grand opening of a strip center eatery that calls itself <a href="http://www.smokinhotbarandgrille.com">Smokin' Hot Bar and Grille</a>. Don't let the name fool you, though. Yes, wings, ribs and pit beef are among the most popular items here, according to chef/owner Brett Arnold, but lots of crab cakes are consumed on (and off) premises as well. And too, the steaks get good play, especially on Tuesday, when a 12-ounce New York strip goes for $12.95, and on Wednesday, when the steak is paired with a crab cake for $15.95
    April 1st (aka April Fool's Day) marked the second anniversary of the grand opening of a strip center eatery that calls itself Smokin' Hot Bar and Grille. Don't let the name fool you, though. Yes, wings, ribs and pit beef are among the most popular...

    Tags: Caesar Salads, Salads, April Fools' Day, Potatoes, Onions

  4. Sep 13, 2009 |Blog| Baltimore Sun
  5. What I did on my summer vacation, part one

    Dining@Large
    Recently I got good reports from two of our regulars on their vacations -- at least the eating part. They are both long but worthwhile.I'm going to start with Hal Laurent's on the week he and his wife spent in......

    Tags: Tomatoes, Cheddar Cheese, Cranberries, Onions, Howard Johnson

  6. Aug 8, 2010 |Story| Baltimore Sun
  7. Marie Louise Bistro filled with pleasant surprises

    The crouton in <a href="http://findlocal.baltimoresun.com/mount-vernon/restaurants/italian/marie-louise-bistro-baltimore-restaurant">Marie Louise Bistro's</a> duck salad became key evidence in a mystery that, if anything, made remarkable lunch fare that much more intriguing.
    The crouton in Marie Louise Bistro's duck salad became key evidence in a mystery that, if anything, made remarkable lunch fare that much more intriguing. 12:40 p.m. The bistro has four outdoor tables we passed on because of the heat. The door opens to...

    Tags: Breads, Salads, Cheese, Hamburgers, Foods and Beverages

  8. Feb 26, 2009 |Blog| Baltimore Sun
  9. 'Top Chef': The season finale

    Reality Check
    Even though I gave it away last night, why don't we go through the last episode, for old times' sake?This was the second of a two-part finale, and each was mercifully an hour. We open with the three remaining cheftestants......

    Tags: Judges, Game, Television, Music Industry, Pies and Tarts

  10. Apr 24, 2002 |Story| Baltimore Sun
  11. April 24

    Sun Staff
    Marinated White Asparagus With Parma Ham Serves 4 2 pounds white asparagus, peeled 1 tablespoon salt small pinch sugar 1 tablespoon champagne vinegar or rice vinegar 1 tablespoon hazelnut oil 1 teaspoon Dijon mustard 2 tablespoons asparagus...

    Tags: Tomatoes, Onions, Garlic, Falafel, All Purpose Flour

  12. Jan 14, 2001 |Story| Baltimore Sun
  13. Cold Comfort

    SPECIAL TO THE SUN
    Certain occasions demand comfort food: shaking off a stressful work day, mending a broken heart, or getting through the month of January. With this winter shaping up to be the coldest in years, ovens will be working overtime pumping out food to make us...

    Tags: Tomatoes, Fencing, Cheddar Cheese, Lemons, Onions

  14. Jun 11, 2013 |Story| LAT - HOLD Archive
  15. Easy dinner recipes: Chilled soups and other ideas

    Sometimes nothing beats summer's heat better than a bowl of chilled soup. Gazpacho is classic, but why not try building soups around other refreshing ingredients, like grapes, cucumber and melon? Check out these ideas from our Test Kitchen:
    Sometimes nothing beats summer's heat better than a bowl of chilled soup. Gazpacho is classic, but why not try building soups around other refreshing ingredients, like grapes, cucumber and melon? Check out these ideas from our Test Kitchen: Mild yet...

    Tags: Cucumbers, Sour Cream, Radishes, Onions, Wines

  16. Jun 1, 2013 |Story| Los Angeles Times
  17. Culinary SOS: Obika Mozzarella Bar's chilled tomato soup

    <strong>Dear SOS:</strong> The chilled tomato soup at the Obika Mozzarella Bar in Century City is bright, refreshing and delicious. Any chance they'd be willing to share?
    Los Angeles Times
    Dear SOS: The chilled tomato soup at the Obika Mozzarella Bar in Century City is bright, refreshing and delicious. Any chance they'd be willing to share? Jody Litvak Los Angeles Dear Jody: Tomato soup doesn't get any more fresh, simple or fast...

    Tags: Tomatoes, Foods and Beverages, Soups, Salt

  18. May 21, 2013 |Story| LAT - HOLD Archive
  19. Easy dinner recipes: Gazpacho like light cream, plus 15 other quick ideas

    Looking for a cool way to beat the heat? And you want flavor and color too? Oh, and you want it in under an hour. I have one word: gazpacho. This refreshing summer soup is typically made from a puree of garden-fresh tomatoes and vegetables, dried bread, a little oil for body and something bright -- vinegar, lemon juice -- to liven the flavors. Gazpacho is simple, and there are so many variations to try. May we offer some suggestions? You can find the related recipes below.
    Looking for a cool way to beat the heat? And you want flavor and color too? Oh, and you want it in under an hour. I have one word: gazpacho. This refreshing summer soup is typically made from a puree of garden-fresh tomatoes and vegetables, dried bread, a...

    Tags: Cucumbers, Tomatoes, Onions, Garlic, Salt

  20. May 13, 2013 |Story| Los Angeles Times
  21. Recipe: Today's Gazpacho (Gazpacho Hoy)

    <b>Active Work Time: </b>20 minutes
    Active Work Time: 20 minutes Total Preparation Time: 1 1/2 hours, plus 1 hour chilling 4 ounces (about 4 slices) stale bread, crusts removed 2 cloves garlic 2 pounds tomatoes, seeded and coarsely chopped 1 (2-inch-square) piece green bell pepper,...

    Tags: Electrical Appliance, Cucumbers, Tomatoes, Breads, Onions

  22. Apr 27, 2013 |Story| Los Angeles Times
  23. Recipe: Bittersweet chocolate tartufo with olive oil gelato and olive oil-fried croutons

    &nbsp;
      1 hour, plus setting times. Serves 8 Chocolate glaze 1/2 pound bittersweet chocolate, preferably 70% Cordillera 2 tablespoons corn syrup 2 tablespoons brandy 1/4 pound (1 stick) plus 2 tablespoons butter, cubed 1. Cut the chocolate into 2-...

    Tags: Breads, Foods and Beverages, Gelato, Ice Cream, Butter

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Croutons Photos
Pat the steaks dry with a paper towel; season liberally...
(May 29, 2013)
Grilled top blade steak with arugula salad, scorched croutons
To serve, pour over ice in glasses, garnish with crouto...
(April 2, 2013)
Gazpacho on the Rocks
Chickpea puree with crisp croutons (Crema de garbanzos...
(August 27, 2012)
Chickpea puree with crisp croutons (<i>Crema de garbanzos con pan frito</i>)