| May 17, 2013
| 7:00 AM
Soup. It's the perfect one-dish meal. A little of this, a little of that -- before you know it, dinner is served. It's simple. But perhaps the best thing? Soup always seems to taste best the next day, after the flavors have really had a chance to marry....
| Apr 20, 2012
| 10:26 AM
Salmon Mousse with Vegetable Dippers
HANDS-ON TIME: 25 minutes TOTAL TIME: 30 minutes plus chilling time
Creamy and delicious—and brimming with omega-3s and vitamin D—this salmon mousse gets a health and flavor kick from...
| Jul 28, 2011
| 10:38 AM
Chicken Scaloppine is one of those wonderful Old World-style dishes that when made right is light and tender, loaded with bright flavors.
On the other hand, if it's made without the slightest of care — and the chicken is not treated properly...
| Dec 10, 2008
Total time: 40 minutes, plus 1 hour roasting time for the onion
Dear SOS: We had lunch today at the Cave in the Ventura Wine Co. Our guests had the onion-mushroom soup, which was so delicious that they ordered seconds. Could you please get the...