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Cilantro

A collection of news and information related to Cilantro published by this site and its partners.

Top Cilantro Articles see all

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  • Baltimore chefs share their favorite kid-friendly recipes

    Baltimore chefs share their favorite kid-friendly recipes
    Our sister publication, Maryland Family magazine, recently ran a four-week Kids' Cooking Club in which local chefs shared some of their favorite recipes that they love making — and eating — with their own kids.
  • Kids Cooking Club Week 1: Guacamole

    Kids Cooking Club Week 1: Guacamole
    Nikki McGowan is no stranger to half-pints in the kitchen. The Howard County chef teaches kid-centric cooking classes in schools all over the region, making her a perfect fit to help us kick off Maryland Family’s brand new Kids’ Cooking...

    The Pick-Up: Week 1 of my CSA share includes 8 challenging items

    The Pick-Up: Week 1 of my CSA share includes 8 challenging items
    Editor's note: This is the first entry in a summer-long series of posts reflecting Catherine's adventures with her CSA. Enjoy! My son, Jack, was the first to suggest I join a CSA. It was a couple of years ago, and he had just joined one while he was...

    The Pick-Up: Week One CSA Challenge: Quinoa Salad with Cilantro

    The Pick-Up: Week One CSA Challenge: Quinoa Salad with Cilantro
    My friend Meredith, who teaches power yoga and is a health fanatic, made this salad for an employee party at the YMCA where she works, and it was voted best recipe. It's both healthy (lots of red and orange superfood peppers!) and delicious -- and the...

    Icky or delicious? Maryland's complicated relationship with soft-shell crabs

    Icky or delicious? Maryland's complicated relationship with soft-shell crabs
    Third in a three-part series. There's no denying that soft-shell crabs are a little weird. They're slimy and slippery when raw. Cooked in a sandwich, their spindly legs and grabby claws poke out from the slices of bread and make some people wonder,...