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Chicken Breast

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    Apr 26, 2012 |Story| Baltimore Sun
  1. Recipe Finder: Sesame chicken

    <strong>Marjorie Cicala</strong> from Middle River was looking for baked Sesame Chicken recipe that was demonstrated by a poultry distribution company at the Maryland State Fair in the 1960s and that she and her brothers and sister all loved. She said that the recipe for the delicious baked chicken with sesame seeds that her mother had written down was stolen from her purse at a school event some time ago. While no readers responded to Cicala's original query, I thought this was worth a little investigating. I searched several of the larger poultry company websites and did not find any recipes for baked sesame chicken; however, I did like the sound of a recipe on <a href=&quot;http://www.Tastebook.com">http://www.Tastebook.com</a>, a large recipe sharing database, for a Sesame-Yogurt Baked Chicken. I decided to give it a try and was very pleased that I did. The recipe called for a whole frying chicken cut into quarters but I tested it using boneless/skinless chicken breasts instead. The result was a moist and delicious chicken dish that was a snap to prepare and was ready in under an hour. I served it with jasmine rice and broccoli and everyone in my house cleaned their plates. I recommend that Cicala give this recipe a try. While it may not be exactly the chicken dish she remembers, I feel confident that her family will enjoy it as much as mine did.
    Marjorie Cicala from Middle River was looking for baked Sesame Chicken recipe that was demonstrated by a poultry distribution company at the Maryland State Fair in the 1960s and that she and her brothers and sister all loved. She said that the recipe...

    Tags: Recipes, Perry Hall, Butter, Maryland State Fair

  2. Dec 27, 2011 |Story| Baltimore Sun
  3. Healthy restaurant eating 2012: Beyond the skinless chicken breast

    Where do you go to dine out in Baltimore when you want to stick to a healthy-eating regimen?
    The Baltimore Sun
    Where do you go to dine out in Baltimore when you want to stick to a healthy-eating regimen? We're working on a story about the best healthy-dining entrees in the Baltimore area. We're looking for the usual suspects and the unexpected, too. So, tell us...

    Tags: Dining and Drinking, Foods and Beverages, Chicken, Restaurants

  4. Jan 9, 2012 |Story| Baltimore Sun
  5. Recipe Finder: Chicken pot pie

    Angela Ross of Baltimore was looking for the recipe for the chicken pot pie that used to be served at the Ambassador House restaurant on Lombard Street in Baltimore. The restaurant is no longer open and unfortunately I was unable to locate the exact...

    Tags: Kosher Salt, Recipes, Cheese Corn, All Purpose Flour, Dining and Drinking

  6. Nov 3, 2011 |Story| Baltimore Sun
  7. With or without ginger, red heads can be more fun

    Heartier dishes are called for as we ease into the chilly season. Ergo, we tend to plan side dishes, as well as meat preparations, designed to warm the family cockles. Root vegetables come to mind. But leafy vegetables can play a big part in menu planning too.
    Heartier dishes are called for as we ease into the chilly season. Ergo, we tend to plan side dishes, as well as meat preparations, designed to warm the family cockles. Root vegetables come to mind. But leafy vegetables can play a big part in menu planning...

    Tags: Recipes, Cheese Corn, International Travel, Foods and Beverages, Vitamin C

  8. Oct 24, 2011 |Story| Baltimore Sun
  9. Stuffed: 6 mega meals at Howard County restaurants

    Sean Brown and Doug Jones were brainstorming ideas for a signature burger to add to the menu at Players Bar &amp; Grill in Woodstock when Brown, the restaurant's general manager, threw out a crazy idea.
    Sean Brown and Doug Jones were brainstorming ideas for a signature burger to add to the menu at Players Bar & Grill in Woodstock when Brown, the restaurant's general manager, threw out a crazy idea. "We were trying to figure out what we could put on a...

    Tags: Hamburgers, Lettuce, Breads, Fells Point, Bacon

  10. Sep 24, 2011 |Story| Baltimore Sun
  11. Recipe Finder: Pineapple Chicken with Sweet Potatoes

    Pat Colandro from Dundalk was looking for a recipe for a chicken dish with sweet potatoes and pineapple that she said was published some years ago in The Baltimore Sun. She said couldn't remember the exact ingredients, but the dish was a great way to...

    Tags: Soups, Recipes, Nutmeg, Odenton, Potatoes

  12. Nov 24, 2011 |Story| Baltimore Sun
  13. Spontaneous sociable needn't mean subpar snacking

    One reason most of us love the holiday season is that it provides opportunities to spend more time at home with family and friends. One reason most of us who are the family chefs dislike the holiday season is the stress it provides when we spend more time at home with family and friends.
    One reason most of us love the holiday season is that it provides opportunities to spend more time at home with family and friends. One reason most of us who are the family chefs dislike the holiday season is the stress it provides when we spend more time...

    Tags: Tomatoes, Foods and Beverages, Family, Green Beans, Breads

  14. Jul 21, 2011 |Story| Baltimore Sun
  15. National Junk Food Day: It's time for Chicken Pringlers

    It's National Junk Food Day. Apparently. My favorite all time snack is Pringles. Here's a recipe for Chicken Pringlers.
    The Baltimore Sun
    It's National Junk Food Day. Apparently. My favorite all time snack is Pringles. Here's a recipe for Chicken Pringlers. Chicken Pringlers recipe INGREDIENTS •    2- 6.38-ounce cans of  Pringles (BBQ or Honey Mustard flavor) •    2 pounds of...

    Tags: Recipes, Foods and Beverages, Chicken

  16. Jan 13, 2011 |Story| Baltimore Sun
  17. Recipe: Tailgate Buffalo Chicken Dip

    Baltimore Sun reporter
    Tailgate Buffalo Chicken Dip Makes: 6 servings 3 boneless, skinless chicken breasts 1 package of cream cheese, 8 ounces 1 jar Marie's Chunky Blue Cheese Dressing 1/4 cup Frank's Red Hot Sauce 1 cup shredded Monterey Jack cheese Pre-heat oven to 375...

    Tags: Recipes, Cream Cheese, Blue Cheese, Jack Cheese

  18. Jan 12, 2011 |Story| Baltimore Sun
  19. Restaurant review: Lively burgers and crabs at Dead End Saloon

    Despite its name, there is nothing dire about the <a href=&quot;http://findlocal.baltimoresun.com/listings/dead-end-saloon-and-pelican-grille-baltimore">Dead End Saloon in Fells Point</a>. In fact, it is quite a lively spot, even on a weeknight.
    Despite its name, there is nothing dire about the Dead End Saloon in Fells Point. In fact, it is quite a lively spot, even on a weeknight. The establishment's name stems not from its atmosphere, nor its clientele, but from its location. It sits on a...

    Tags: Hamburgers, Dining and Drinking, Restaurants, Breads, Fells Point

  20. Oct 5, 2010 |Story| Baltimore Sun
  21. Recipe Finder: Chicken Stroganoff

    Sharon Skarbek from Bend, Ore., was looking for a recipe to make chicken stroganoff. She had misplaced a recipe she had for the dish which came from a package of frozen chicken breast from Trader Joe's. She said she called the market chain but was...

    Tags: Recipes, Sandwiches, Foods and Beverages, Butter, Salt

  22. Oct 5, 2008 |Story| Baltimore Sun
  23. Tapabar is not Italian — so get over it and enjoy

    Over the years, a few brave souls have opened restaurants in Little Italy that aren't Italian - not many, but some. India Rasoi and Mo's Seafood come to mind.
    Over the years, a few brave souls have opened restaurants in Little Italy that aren't Italian - not many, but some. India Rasoi and Mo's Seafood come to mind. I can see why it might be tempting. You're guaranteed there will be a lot of foot traffic...

    Tags: Dining and Drinking, Foods and Beverages, Potatoes, Charles Theatre, Mussels

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