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Get grilling
These veggie burgers draw their flavor from vegetables, and that’s the way it should be. The most foolproof here are the grilled portabella mushrooms, so it’s no wonder Robin Donovan serves them up in “Campfire Cuisine.” They&...
Tags: Vegan Diet, Foods and Beverages, Lentils, Garlic, Tomatoes
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The Gossiping Gourmet: Thai Bros. offers satisfying, if not always spicy, array
For the past 19 years, Thai Bros. has been serving locals and tourists mostly traditional Thai cuisine, save the occasional exception like fried wontons with cream cheese and avocado. This little storefront restaurant is a pleasant and unpretentious...
Tags: Coconut Milk, Shrimp, Foods and Beverages, Soups, Restaurants
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Family teams up to figure out gluten-free food
When her daughter first began complaining of stomach aches, restaurant owner Carlyn Berghoff wrote it off as junior high jitters. Then came flulike symptoms, such as nausea, diarrhea and body aches. Within a couple months, Sarah's stomach aches became...Tags: Breads, Chicago Restaurants, Celiac Disease, Gluten-free Diet, Foods and Beverages
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'Flour' power
Boston HeraldJoanne Chang earned celebrity chef status for her pastries, but devoted fans of her four Flour bakeries and Myers + Chang restaurant eat more than sticky buns and banana bread. Which is why dinner and party fare -- crab cakes, braised short ribs, celery...Tags: Breads, Foods and Beverages, Soups, Cilantro, Garlic
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EatingWell: Stay sharp with these anti-aging drinks
Premium Health News ServiceSadly, aging is inevitable. And there are many variables involved in how long you live. But you can also add years to your life by making smarter food choices. Help keep your mind razor-sharp and body finely honed with these anti-aging drinks: 1. Pink...Tags: Diabetes, Placebo, Skin Cancer, Inflammation, Physical Conditions
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Fitler Dining Room: Tiny corner place bursting with hits
The Philadelphia InquirerEd Hackett's phone rattled on the steel kitchen shelf as a text came in. And normally, he wouldn't have answered. It was 8:45 on a Sunday night early last August, and his Diving Horse in Avalon was roaring into its second turn, getting crushed with 200-...Tags: Gnocchi, Bars and Clubs, White Chocolate, Butter, Salads
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Myanmar frees dissidents before leader's U.S. visit
NEW DELHI — Myanmar President Thein Sein released some 20 political prisoners Friday, days before a historic summit with President Obama in Washington early next week, according to officials and prisoner rights groups. The ex-general's...
Tags: China, Thein Sein, Activism, Elections, Prisons
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Easy dinner recipes: Moroccan chicken soup and more!
Soup. It's the perfect one-dish meal. A little of this, a little of that -- before you know it, dinner is served. It's simple. But perhaps the best thing? Soup always seems to taste best the next day, after the flavors have really had a chance to marry....
Tags: Landforms, Cinnamon, Nordstrom, Vegetarian Diet, Shallots
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Meals on Wheels for May 13
Meals on Wheels delivers a hot meal Monday through Friday to Somerset, Edie, Quecreek, Acosta, Gray, Jennerstown, Jenners, Jenner Crossroads, Ferrellton, Boswell, Jerome, Thomas Mills, Stoystown, Kantner, Hooversville, Friedens, Geiger, Listie, Roxbury,...Tags: Cheese, Potatoes, Salads, Foods and Beverages, Soups
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Sunland Park Racetrack & Casino has a winner with revised Ventanas
El Paso Times, TexasVentanas Buffet at Sunland Park Racetrack & Casino has fed hungry gamblers, and others, for years. Whenever I visited the casino, I noticed the long lines for its sprawling buffet and dessert station. I had eaten there a couple of times. It was...Tags: Cheese, Chile, Breads, Potatoes, Tacos
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Natural skin care's promises are only skin-deep
Despite your good intentions, buying skin care products labeled "organic" or "natural" doesn't always translate to a healthier body or planet. Many such products still contain the chemicals you're trying to avoid. And even if a product is bursting...
Tags: Allergies, Energy Resources, Health and Beauty Products, University of Miami, Consumers
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Recipe: Le vrai coq au vin
Total time: 2 1/2 hours, plus marinating time
Servings: 6 to 8
Note: Adapted from "The Country Cooking of France"
1 onion, sliced
1 carrot, sliced
2 celery stalks, sliced
3 garlic cloves, divided
1 teaspoon peppercorns
1 (750-ml) bottle red...Tags: Parsley, Butter, Salt, Shallots, Mushrooms
May 21, 2013
|Story| Aberdeen News
May 21, 2013
|Story| HB Independent
May 22, 2013
|Story| Chicago Tribune
May 15, 2013
|Story| McClatchy-Tribune
May 15, 2013
|Story| Tribune Media Services
May 18, 2013
|Story| McClatchy-Tribune
May 17, 2013
|Story| Los Angeles Times
May 17, 2013
|Story| LAT - HOLD Archive
May 12, 2013
|Story| Daily American
May 17, 2013
|Story| McClatchy-Tribune
May 17, 2013
|Story| Chicago Tribune
May 9, 2013
|Story| Los Angeles Times
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