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Cheddar Cheese

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    May 16, 2012 |Story| Patuxent Homestead
  1. Grillfire offers comfort food in a 'rustic' setting

    While it's certainly true that there's no place like home, it behooves us now and then to venture out of "Harrid Cownee" and see what's happening elsewhere. Which is why we recently ventured into Anne Arundel County, to check out how the new casino is coming along and, coincidently, had dinner with friends at an intriguing "new" restaurant in the neighborhood.
    While it's certainly true that there's no place like home, it behooves us now and then to venture out of "Harrid Cownee" and see what's happening elsewhere. Which is why we recently ventured into Anne Arundel County, to check out how the new casino is...

    Tags: Long Island, Fresh Tuna, Hamburgers, Sushi and Sashimi, Lettuce

  2. May 3, 2012 |Story| Patuxent Homestead
  3. Review: The Corner Stable

    <strong id=&quot;tinymce" class="mceContentBody " dir="ltr"></strong>It&rsquo;s pretty much a given that every neighborhood is home to a public house where locals can gather for quaffs and noshes. The latest in conviviality is The Corner Stable in the Columbia village of Kings Contrivance. This 198-seat watering hole is an offshoot of the very successful Cockeysville eatery of the same name, which has been around since 1970. Owners of the original Corner Stable (for the past 10 years) as well as the new Corner Stable (Part Deux) are Chip Reed and his wife, Randy.
    It’s pretty much a given that every neighborhood is home to a public house where locals can gather for quaffs and noshes. The latest in conviviality is The Corner Stable in the Columbia village of Kings Contrivance. This 198-seat watering hole is an...

    Tags: Bars and Clubs, Hamburgers, Dining and Drinking, Foods and Beverages, Pickles

  4. May 9, 2012 |Story| Baltimore Sun
  5. For Mother's Day, get out the eggs and whip up a creative frittata

    Food Network star Giada De Laurentiis says that her mother would make frittatas, the Italian egg dish, with whatever leftovers she had in the refrigerator. &quot;
    Food Network star Giada De Laurentiis says that her mother would make frittatas, the Italian egg dish, with whatever leftovers she had in the refrigerator. " That was the joke," she tells viewers in segment of her cooking show. "What's in the frittata...

    Tags: Soups, Recipes, Tomatoes, Arugula, Shallots

  6. May 1, 2012 |Story| Baltimore Sun
  7. Grilling 24x7: Cheesy cheese stuffed cheeseburgers

    by John Thomas Grilling 24x7 @grilling24x7 April 17, 2010 If you want a good cheesy juicy burger on the grill here's the recipe for you. This burger is stuffed with cheese and soaked in Worcestershire sauce; you can't beat it! Read the full...

    Tags: Recipes, Hamburgers, Foods and Beverages, Cheese, Muenster Cheese

  8. Mar 12, 2012 |Story| Baltimore Sun
  9. March Madness at Greene Turtle: Stuffed burgers in bracket-style competition

    The bracket-style stuffed burger competition at the Greene Turtle is climaxing. The restaurant introduced the four stuffed burgers on Jan. 2 but the bracket competition is just under way. It all ends on March 26. The winning burger will be added to the permanent Greene Turtle menu.
    The Baltimore Sun
    The bracket-style stuffed burger competition at the Greene Turtle is climaxing. The restaurant introduced the four stuffed burgers on Jan. 2 but the bracket competition is just under way. It all ends on March 26. The winning burger will be added to the...

    Tags: Hamburgers, Foods and Beverages, Bacon, Onions, Cheese

  10. Apr 2, 2012 |Story| Baltimore Sun
  11. One shining burger moment: Greene Turtle's champion burger is ...

    Note: There is random &quot;Hunger Games" plot spolier in this post about a bracket-style burger competition at the Greene Turtle Sports Bar and Grille.
    The Baltimore Sun
    Note: There is random "Hunger Games" plot spolier in this post about a bracket-style burger competition at the Greene Turtle Sports Bar and Grille. The March Madness-inspired stuffed burger competition at the Greene Turtle is over and we have a winner. ...

    Tags: Bacon

  12. Mar 14, 2012 |Story| Baltimore Sun
  13. Turn your condo into an Irish pub

    Our friends from the Classic Catering People sent over a couple of St. Patrick's Dayrecipes. If you can't make it out on Saturday, you can turn your home into an Irish pub.
    The Baltimore Sun
    Our friends from the Classic Catering People sent over a couple of St. Patrick's Dayrecipes. If you can't make it out on Saturday, you can turn your home into an Irish pub. Corned Beef Barley and Cabbage Soup Chef Donald Martin The Classic Catering...

    Tags: Tomatoes, St. Patrick's Day, Salt, Oysters, Garlic

  14. Feb 23, 2012 |Story| Baltimore Sun
  15. Restaurant review: At Rye, the menu lives up to the hand-crafted cocktails

    Rye is the kind of bar every neighborhood wishes for &#8212; creative takes on classic drinks, friendly service, warm atmosphere and, as a bonus, talent in the kitchen.
    Rye is the kind of bar every neighborhood wishes for — creative takes on classic drinks, friendly service, warm atmosphere and, as a bonus, talent in the kitchen. It might be a bar, first and foremost, but thanks to chef Benjamin Polson, Rye is...

    Tags: Hamburgers, Dining and Drinking, Foods and Beverages, Restaurants, Animals

  16. Feb 7, 2012 |Story| Baltimore Sun
  17. Healthy Recipes: Mac-and-Cheese With Cauliflower

    The latest healthy recipe comes from <a title=&quot;Consumer Reports Food &amp; Fitness Magazine" href="https://m1.buysub.com/webapp/wcs/stores/servlet/SinglePageCheckoutView?catalogId=11351&amp;storeId=11351&amp;categoryId=10214&amp;productId=777426&amp;sourcekey=IW01A" target="_blank">Consumer Reports Food &amp; Fitness Magazine.</a>
    The latest healthy recipe comes from Consumer Reports Food & Fitness Magazine. It's  a healthy twist on what is many people's favorite comfort food, macaroni and cheese. Except this is mac-and cheese with cauliflower. Nothing wrong with getting some...

    Tags: Recipes, Salt, Physical Fitness and Exercise, Consumers, Cream Cheese

  18. Feb 22, 2012 |Story| Baltimore Sun
  19. Heart-healthy 'Kathy's Cookbook' was labor of love for late cardiac patient

    Kathy Brown wasn't always much of a chef &mdash; but she was an educator.
    Kathy Brown wasn't always much of a chef — but she was an educator. When Brown, the former head of Grace Christian School, was diagnosed with amyloidosis of the heart in April 2008, she began experimenting with recipes to suit her new low-fat, low-...

    Tags: Margarine, Soups, Recipes, Hospitals and Clinics, Heart Surgery

  20. Dec 25, 2011 |Story| Baltimore Sun
  21. Lunch for $10 or Less: Banksy's Cafe

    The roast in the R.B.'s Beef &amp; Cheddar ($7) is stacked so high that, with the curved roll, the sandwich is nearly round &#8212; and not much smaller than a softball.
    The roast in the R.B.'s Beef & Cheddar ($7) is stacked so high that, with the curved roll, the sandwich is nearly round — and not much smaller than a softball. Maybe the best way to tackle this sandwich at Banksy's in the Lake Falls Village...

    Tags: Soups, Sandwiches, Dining and Drinking, Foods and Beverages, Restaurants

  22. Dec 21, 2011 |Story| Baltimore Sun
  23. Restaurant review: New Miss Shirley's is a hit in Annapolis

    By now, it's safe to say Miss Shirley's has Southern cuisine down to a science, regardless of the location.
    By now, it's safe to say Miss Shirley's has Southern cuisine down to a science, regardless of the location. From the Baltimore restaurants to the food truck — and now, the new Annapolis branch — breakfast and lunch at Miss Shirley's are...

    Tags: Tomatoes, Sandwiches, Dining and Drinking, Foods and Beverages, Potatoes

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