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Burritos

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    May 30, 2012 |Story| Baltimore Sun
  1. The Ripkens step up to the concessions plate

    Opening Day for the Aberdeen IronBirds is still weeks away, but Ripken Baseball unveiled the new concession lineup at <strong><a href="http://findlocal.baltimoresun.com/listings/ripken-stadium-aberdeen">Ripken Stadium</a></strong> on Wednesday morning.
    Opening Day for the Aberdeen IronBirds is still weeks away, but Ripken Baseball unveiled the new concession lineup at Ripken Stadium on Wednesday morning. Basically, Cal Ripken Jr.and Billy Ripken have taken over the food service operation at Ripken...

    Tags: Seafood, Cal Ripken, Foods and Beverages, Gold Glove Awards, Baseball

  2. Nov 19, 2012 |Story| Baltimore Sun
  3. Study: Food at BWI ranks near bottom of busiest airports

    Hungry holiday travelers at Baltimore-Washington Thurgood Marshall International Airport can find a healthful meal there but may be better off bringing their own food, a study released Monday suggested.
    Hungry holiday travelers at Baltimore-Washington Thurgood Marshall International Airport can find a healthful meal there but may be better off bringing their own food, a study released Monday suggested. More than 75 percent of the restaurants at BWI...

    Tags: General Practitioners, Food Network (tv network), BWI Thurgood Marshall Airport, Foods and Beverages, Healthy Diet

  4. Oct 3, 2012 |Story| Baltimore Sun
  5. At Banditos, casual but carefully prepared Tex-Mex

    Tacos make great bar food. And Banditos makes great tacos.
    Tacos make great bar food. And Banditos makes great tacos. The Tex-Mex-themed bar and eatery, which opened in July in the Federal Hill space that formerly housed Taco Spot, gets a lot of things right — not just the tacos. With an extensive drinks...

    Tags: Tacos, Cucumbers, Foods and Beverages, Charles Street, Yella (movie)

  6. Sep 12, 2012 |Story| Patuxent Homestead
  7. El Azteca is still among the best in Clarksville

    Gilberto Cortes opened the doors of El Azteca in 1993. The storefront location in Clarksville is, arguably, the oldest Mexican eatery in the county. As venerable as it is (in restaurant years), El Azteca stills packs 'em in seven days a week.
    Gilberto Cortes opened the doors of El Azteca in 1993. The storefront location in Clarksville is, arguably, the oldest Mexican eatery in the county. As venerable as it is (in restaurant years), El Azteca stills packs 'em in seven days a week. It's...

    Tags: Shrimp, Cheese, Clarksville, Tortillas, Steaks

  8. May 30, 2012 |Story| Patuxent Homestead
  9. Ripken brothers starting in-house food concessions at Aberdeen stadium

    "Use a knife, Junior," Bill Ripken said to his older sibling, Cal Jr., as the two sat picking at a pile of steamed blue crabs Wednesday morning at Ripken Stadium in Aberdeen. "Try some finesse. You're going to smash the shell all into the meat and not get anything."
    "Use a knife, Junior," Bill Ripken said to his older sibling, Cal Jr., as the two sat picking at a pile of steamed blue crabs Wednesday morning at Ripken Stadium in Aberdeen. "Try some finesse. You're going to smash the shell all into the meat and not get...

    Tags: Seafood, Major League Baseball, Cal Ripken, Foods and Beverages, Hamburgers

  10. Mar 26, 2012 |Story| Baltimore Sun
  11. Baltimore Farmers' Market returns on Sunday

    The Baltimore Farmers&rsquo; Market &amp; Bazaar begins its 35th season April 1. This is the second year the popular market is starting so early. Until 2003, when it was moved up to the first week in May, the opening came in early June.
    The Baltimore Farmers’ Market & Bazaar begins its 35th season April 1. This is the second year the popular market is starting so early. Until 2003, when it was moved up to the first week in May, the opening came in early June. Last year, skeptics...

    Tags: Locust Point, Beekeeping, Jones Falls Expressway, Frederick (Frederick, Maryland), Caroline County (Virginia)

  12. Jul 3, 2011 |Story| Baltimore Sun
  13. Restaurant review: Scorching salsa, plentiful portions at Mi Casa

    The busy Ellicott City intersection of highways 29 and 40 has its fair share of decent restaurants. They are attracted, no doubt, by the daily influx of shoppers and a healthy customer base in the surrounding residential areas. And it's not a bad stop if you need a rest from chain restaurants.
    The busy Ellicott City intersection of highways 29 and 40 has its fair share of decent restaurants. They are attracted, no doubt, by the daily influx of shoppers and a healthy customer base in the surrounding residential areas. And it's not a bad stop...

    Tags: Salsa (genre), Metal and Mineral, Tortillas, Ellicott City, Building Material

  14. Oct 19, 2011 |Story| Baltimore Sun
  15. Restaurant review: Fine drinks and, yes, dining at Frisco Tap House

    There's no denying &#8212; craft beers are more popular than they've been in decades. To keep up with demand, restaurants and bars have upped their draft selections, hosted beer tastings and started pairing food with beers.
    There's no denying — craft beers are more popular than they've been in decades. To keep up with demand, restaurants and bars have upped their draft selections, hosted beer tastings and started pairing food with beers. In the Baltimore region, few...

    Tags: Shrimp, Tortillas, Steaks, Alcoholic Beverages, Bars and Clubs

  16. Oct 24, 2011 |Story| Baltimore Sun
  17. Stuffed: 6 mega meals at Howard County restaurants

    Sean Brown and Doug Jones were brainstorming ideas for a signature burger to add to the menu at Players Bar &amp; Grill in Woodstock when Brown, the restaurant's general manager, threw out a crazy idea.
    Sean Brown and Doug Jones were brainstorming ideas for a signature burger to add to the menu at Players Bar & Grill in Woodstock when Brown, the restaurant's general manager, threw out a crazy idea. "We were trying to figure out what we could put on a...

    Tags: Travel Channel (tv network), Sean Brown, Mergers, Acquisitions and Takeovers, Bars and Clubs, Breads

  18. Jul 27, 2011 |Story| Baltimore Sun
  19. Good Taste: Frisco Tap House

    Wine connoisseurs are called oenophiles. But beer lovers? Well, in the past, those well versed in this brewer&rsquo;s art have gotten rather short shrift. These days, though, there&rsquo;s a growing number of places that appeal to beer connoisseurs.
    Wine connoisseurs are called oenophiles. But beer lovers? Well, in the past, those well versed in this brewer’s art have gotten rather short shrift. These days, though, there’s a growing number of places that appeal to beer connoisseurs....

    Tags: Shrimp, David Sloan, Alcoholic Beverages, Risotto, Steaks

  20. Mar 22, 2010 |Story| Baltimore Sun
  21. Morgantown, W. Va.

    <b>Go here:</b> Morgantown, West Virginia, is a college town that gets high marks for its pleasant atmosphere and easy access to the great outdoors. The small town is home to about roughly 70,000 residents, many of whom attend West Virginia University. With lots of history and open outdoors there is plenty to do in this small town located in the northern region of the state near Pennsylvania. Kick off your driving shoes and enjoy some of the many places to go hiking, bike riding, swimming and more.
    Baltimore Sun reporter
    Go here: Morgantown, West Virginia, is a college town that gets high marks for its pleasant atmosphere and easy access to the great outdoors. The small town is home to about roughly 70,000 residents, many of whom attend West Virginia University. With lots...

    Tags: Foods and Beverages, Hotels and Accommodations, Eleanor Roosevelt, Franklin Delano Roosevelt, Dining and Drinking

  22. Mar 2, 2011 |Blog| Baltimore Sun
  23. Chipotle opening March 15 in Can Company

    Dining@Large
    There's an opening date for the Chipotle in the Can Company -- March 15. This is the third Chipotle for Baltimore City.I got the press release from Katherine Newell Smith, who came up with this great opening line:How ironic that......

    Tags: Pikesville, Foods and Beverages, Chipotle Mexican Grill, Companies and Corporations

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