Highlights
A collection of news and information related to Beets published by this site and its partners.
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Longtime 32nd Street Farmers Market vendor dies at 82
"The 32nd Street Farmers Market sadly announces the passing of Frank Buttion," read the announcement from vendor Cindi Umbarger to the Waverly market community April 6. Known for his pride, passion and variety of peppers, Buttion, of Rosedale, a vendor...
Tags: Baltimore County, Marketing, Cancer, Waverly (Baltimore, Maryland), Obituaries
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Students, teachers excel at Immaculate Heart School
Congratulations to the newly-elected officers at Immaculate Heart of Mary School, who were selected by their peers. All of the candidates gave campaign speeches before the election and the winners will represent classmates at the student council...Tags: Religious Festivals, Salads, Music, Parkville, Religious Education
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Datebook
Sunday, July 31 'Language of Angels' Show runs through Saturday, Aug. 6, at the Bowie Playhouse, 16500 Whitemarsh Park Drive in Bowie. Showtimes are 2 p.m. Sunday and 8 p.m. Friday-Saturday. Tickets are $17, $12 for seniors and students and are available...Tags: Annapolis, Fitz and the Tantrums (music group), United States Naval Academy, Glen Burnie, Severna Park
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Restaurant review: Sumptuous sandwiches at On the Hill Cafe
Every community needs a cafe — a spot to grab a quick (and cheap) bite to eat, meet with friends for coffee or read a paper in peace. In Bolton Hill, that place is On the Hill Cafe.
At the corner of John and Mosher streets, On the Hill Cafe has...Tags: Bolton Hill, Sandwiches, Hamburgers, Dining and Drinking, Potatoes
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Living in the CSA: This week's haul, and what to do with it?
Dining@LargeIt's SarahKK, back again to report on Living in the CSA. The family picked up our second haul from the early-bird CSA we're taking part in. This week, we got: potatoes, onions, kale, apples, blood oranges, honey tangerines, beets, parsnips,......Tags: Soups, Parsnips, Trips and Vacations, Potatoes, Foods and Beverages
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Living in the CSA: Beet and orange soup recipe
Dining@LargeAfter reading my post last week wondering what to do with beets, Liz from Consuming Interests suggested this recipe, from Dishing Up Maryland (which is an absolutely gorgeous cookbook, by the way), as adapted by the Washington Post. The cookbook......Tags: Soups, Recipes, Manufacturing and Engineering, Cheese Corn, Salt
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Living in the CSA: Spaghetti squash with herbs and butter
Dining@LargeAfter a bit of a delay, I'm back with another CSA report. Last week, we were so busy for the weekend that I didn't get to do much experimenting at all. We ended up making a massive batch of vegetable......Tags: Salt, Apple iPhone, Butter, Emeril Lagasse , Spaghetti
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'Top Chef D.C.': Starting with crabs
Reality CheckTonight's Top Chef starts out with an examination of Tamesha and Angelo's relationship -- he is being a mentor to her, but he also thinks that he's attracted to her because he sees some of himself in her and he......Tags: Asparagus, Foods and Beverages, Turnips, Maryland, Judges
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Volt satisfies body and soul
The hottest table in Baltimore isn't in Baltimore. It's Volt in Frederick.
Credit the recent spike in interest to owner/chef Bryan Voltaggio's success on Bravo's "Top Chef" reality show. Suddenly, it's impossible to get a reservation on a weekend...Tags: Top Chef (tv program), Almonds, Bananas, Dining and Drinking, Foods and Beverages
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Crush could be up to the task of double duty
Would-be restaurateurs could take notes from Daniel Chaustit on how to open a new restaurant on time, pretty much when he said he would.
Of course, it helps if you start with a space that looks good before you ever lay a finger on it. But you have to...Tags: Soups, Belvedere Square, Tomatoes, Chocolate Cake, Dining and Drinking
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No parking and orange beets
Dining@LargeI wanted to give a word of warning to those who enjoyed shopping at farmers markets this summer and plan to come to the Waverly Farmers Market, which is open year round, once the others close. I got there a......Tags: Vehicles
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The Brass Elephant's Love It Hate It menu
Dining@LargeAs I understand it, Marcus Olson feels the pain of those who don't like Valentine's Day but might still want to eat out on Feb. 14. Therefore the Brass Elephant's new chef has come up with a Love It, Hate......Tags: Tomatoes, Brussel Sprouts, Dining and Drinking, Apple iPhone, Garlic
Apr 11, 2012
|Story| Patuxent Homestead
Nov 4, 2011
|Story| Patuxent Homestead
Jul 29, 2011
|Story| Baltimore Sun
Jun 30, 2011
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Mar 10, 2011
|Blog| Baltimore Sun
Mar 16, 2011
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Apr 7, 2011
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Jul 15, 2010
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Oct 23, 2009
|Story| Baltimore Sun
Sep 21, 2008
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Nov 8, 2008
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Feb 2, 2009
|Blog| Baltimore Sun
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