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Asparagus

A collection of news and information related to Asparagus published by this site and its partners.

Top Asparagus Articles

Displaying items 229-240
  • Griling? Don't forget the veggies

    The outdoor grill is not just for meats, poultry and fish. Grilling also works well for an assortment of fruits and vegetables. The next time you're wondering what to serve with barbecued hamburgers, steaks, chicken or fish, look no further than your...
  • Holly's Stir-Fried Asparagus

    Holly's Stir-Fried Asparagus
    Stir-Fried Asparagus Approximately 50 calories per cup Cooking spray 1 tablespoon olive oil 1 large bunch asparagus Garlic salt, to taste Pepper, to taste Spray a large skillet or wok with cooking spray, and add 1 tablespoon of olive oil. Heat the oil,...
  • Simply Grilled American Red Snapper With Grilled Asparagus

    Simply Grilled American Red Snapper With Grilled Asparagus
    THE OCEANAIRE SEAFOOD ROOM SIMPLY GRILLED AMERICAN RED SNAPPER WITH GRILLED ASPARAGUS Before you begin: Wash your hands, properly sanitize your cutting board, your work station and sanitize your knife and equipment. Have your ingredients measured and...
  • 4 Foods to Eat for Better Sex

    4 Foods to Eat for Better Sex
    Many people aren’t aware of the effect food has on your sex life, but foods can play a huge role in your ability to perform and your body’s sexual health.   Here are four foods for better sex….   PINEAPPLE AND WATERMELON SALAD: You'...
  • The Chef's Academy Valentine's Recipes

    Oysters Rockefeller Serves 2 Ingredients - 2 tablespoons unsalted butter - 1 garlic cloves, minced - 1/3 cup bread crumbs, Panko preferred - 1 shallots, chopped - 1 cups chopped fresh spinach - 1/8 cup Pernod - Salt and pepper, to taste - Dash red...
  • Creamy Asparagus Soup-Vegan and Delicious!

    Creamy Asparagus Soup-Vegan and Delicious!
    1 pound Fresh Asparagus-Cut into 1 1/2 inch pieces  4 cloves Garlic–Minced  3 tablespoons of Extra Virgin Olive oil 1/2 cups of Water 1/2 teaspoon Kosher salt 1/4 teaspoon fresh cracked Black Pepper Let’s get started Wait…Please,...
  • Mushroom & Asparagus Orzo, CAB Steak, Seared Scallops

    Orzo, Mushroom & Asparagus Ingredients: 3 tablespoons butter 12 ounces sliced mushrooms 3/4 cup chopped shallots or onion 1 bunch of asparagus  2 cups dried orzo pasta 3 cups chicken broth 1/3 cup grated parmesan cheese Salt & Pepper Chopped...
  • The Spaniard: On tapas the world in Boca Raton

    <b>The Spaniard:</b> On tapas the world in Boca Raton
    Overall impression: South Florida fans of Spanish tapas — with large helpings of flamenco — may already know chef Jorge Luis Fernandez. Last year, he sold his downtown Hollywood restaurant, La Barraca, after a six-year run. He's as well...
  • Las Vegas: Vegans, get ready for a feast

    Las Vegas: Vegans, get ready for a feast
    There's only a one-letter difference between "Vegas" and "vegan," but until recently the two could not have been further apart. For years, the best herbivore option in Sin City has been a nondescript shop on Spring Mountain Road called Ronald's Donuts...
  • The Gossiping Gourmet: Portions satisfy at Wildfish

    The Gossiping Gourmet: Portions satisfy at Wildfish
    There's a new chef at Wildfish, Keith Stich, but the scene is still wild and the menu is still all about fish. It's a rare visit when the bar isn't buzzin', yet the restaurant continues to serve serious food. The dramatic, ultra-modern décor is...
  • Recipe: Wild rice katsudon with spring vegetables

    Recipe: Wild rice katsudon with spring vegetables
      Wild rice katsudon with spring vegetables Total time: 50 minutes Servings: 4 4 pork cutlets (about 1 pound total) 1/4 cup plus 1 generous tablespoon soy sauce, divided, more to taste 3/4 cup pale beer, preferably a lager Juice of 1 lemon 5 eggs,...
  • The best of 2004

    This year the Food section published 380 recipes. How do we remember them all, much less decide on 10 best? It's a perennial dilemma. Take Russ Parsons' spiny lobster story (Oct. 20). It offered three lobster recipes that each received an equal number of...