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Appetizers

A collection of news and information related to Appetizers published by this site and its partners.

Top Appetizers Articles

Displaying items 25-36
  • On Columbia's lakefront, the return of a favorite

    On Columbia's lakefront, the return of a favorite
    Who said there are no second acts in American dining? Clyde's of Columbia has been an anchor on the Columbia lakefront since 1975. That's impressive, but time has a way of catching up with everything. And now that Columbia is in the middle of a multi-...
  • Rowhouse Grille draws Federal Hill neighbors with reliable bar fare

    Rowhouse Grille draws Federal Hill neighbors with reliable bar fare
    Rowhouse Grille is a great name for a Baltimore tavern. You'd think there'd have been enough Rowhouse grills, bars and taverns over the years to fill the 2600 Block of Wilkens Ave. But as far as I know, this handsome South Baltimore specimen, formerly...
  • Of Love and Regret brews up a winner for Canton

    Of Love and Regret brews up a winner for Canton
    Open only since the end of May, Of Love & Regret is operating with admirable maturity, confidence and grace. It's a wonderful gathering space for Baltimore, and it's putting out some of the best burgers and good cheer in town. Plain but not spartan,...
  • At Townhouse, fun atmosphere saves uneven food

    At Townhouse, fun atmosphere saves uneven food
    The people at Townhouse want you to have a good time. They really do. As we walked into the new Harbor East restaurant, which opened in May, the hostess greeted us with an emphatic, "Welcome to Townhouse! I hope you have a FABULOUS time!" Our waitress...
  • New Langermann's veers to the casual

    New Langermann's veers to the casual
    The Canton kitchen of Neal Langermann — whose specialties include shrimp and grits, maple smokehouse-rubbed Duroc pork chops, Cape Fear scallops and fried green tomatoes — has produced Low Country meals worth swooning over. Now, the team...
  • Blue Agave is serious about casual Mexican dining

    Blue Agave is serious about casual Mexican dining
    One of the first things the new owners of Blue Agave did when they took over was to prop open the front doors. Now when you walk by the Light Street entrance of this Federal Hill restaurant, it looks like a place that's ready for company. Inside, they...
  • Verde Pizza mixes kid-friendliness, sophistication

    Verde Pizza mixes kid-friendliness, sophistication
    Verde Pizza Napoletana is a family establishment. But don't let that scare you. You won't find arcade games, or even crayons, in the Canton eatery, which opened in September in the former Birches space. You will find good Neapolitan pizza, helpful...
  • Haunted hayride, Creepy Woods trail make for boo-ti-ful Halloween

    No tricks involved! You're in for a Halloween treat if you hop aboard a Huber's Haunted Hayride! This long time fall tradition at the Huber's Farm (at the corner of Raphael and Philadelphia roads) is a very popular Halloween activity. The 30-minute farm...
  • Wiley Gunter's dishes classic bar food in SoBo

    Wiley Gunter's dishes classic bar food in SoBo
    Wiley Gunter's is an easy place to like. It has everything a great neighborhood bar needs: super-friendly bartenders, big TVs, walls covered with sports memorabilia and a menu stocked with well-executed takes on familiar bar food. With all that, it's no...
  • Birroteca about much more than pizza

    Birroteca about much more than pizza
      When we first heard about Birroteca, it was described as an artisanal pizza joint. Birroteca does have pizzas — good, wood-fired pizzas with chewy crusts and fancy ingredients, but there's more to it than that. Some of your friends and...
  • Mo's Seafood decks out Towson dining

    Mo's Seafood decks out Towson dining
    Would you rather be loved or respected? The Mo's group of seafood restaurants and markets gets a lot of the former and not much of the latter. When Anthony Bourdain chose Mo's to represent Baltimore dining on a 2009 "No Reservations" episode, Baltimore...
  • Marlin and Ray's brings a little Miami to Bel Air

    Marlin and Ray's brings a little Miami to Bel Air
    Though outside the leaves were changing, when we sat down for dinner at Marlin and Ray's Seafood and Sunsets, we had sand between our toes. Thanks to fun drinks, good seafood and laid-back service, getting a little sandy felt right. The Bel Air eatery,...