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At Jack's Bistro in Canton, a strong case for creativity
Now in its seventh season, Jack's Bistro has settled into a fine groove. The small Canton restaurant is essentially doing today what it was doing from the start — exactly what it wants to do. If that makes Jack's sound arrogant, you don't know...
Tags: Shrimp, Steaks, Salads, Restaurants, Mussels
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Sophisticated food at MoonShine Tavern in Canton
Based on its name, you might think MoonShine Tavern is strictly a place that's good for shots and not much else. And while it does deliver on the shots — its moonshine menu is a mile long — with a talented kitchen staff offering...
Tags: Pies and Tarts, Bars and Clubs, Sandwiches, here! (tv network), Tomatoes
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On Columbia's lakefront, the return of a favorite
Who said there are no second acts in American dining? Clyde's of Columbia has been an anchor on the Columbia lakefront since 1975. That's impressive, but time has a way of catching up with everything. And now that Columbia is in the middle of a multi-...
Tags: Steaks, Georgetown, Bars and Clubs, Hummus, Renovation
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A new look for soul food in Parkville
Herb & Soul began last September as a catering and carryout operation in the back part of a Parkville convenience store. The offerings included interesting Southern cuisine and soul food but also typical carryout items like cheese steaks and wings....
Tags: Steaks, Soul Foods, Macaroni and Cheese, Hollins Market, Music
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Columbia's Curry & Kabob delivers strong takes on Indian & Nepalese cuisine
The newest addition to Columbia's already-hopping ethnic restaurant scene is Curry & Kabob, serving up appealing takes on the traditional food of Nepal. Think heavily spiced sauces, rice — and more than a little goat — alongside familiar...
Tags: Nepal, Onions, Restaurants, Dining and Drinking
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At B&O American Brasserie, full steam ahead for contemporary cuisine
Almost four years in, B&O American Brasserie, the restaurant inside the Hotel Monaco, has established itself as a worthy citizen of Baltimore. Before it came along, downtown dining options were scarce, especially at night, both for visitors and the...
Tags: Shrimp, Steaks, Bacon, Asparagus, Restaurants
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O'Leary's serves contemporary seafood in a colorful waterfront cottage
The best thing about O'Leary's Seafood Restaurant is how tricky it is to describe. Not so many years back, I'd have called O'Leary's eclectic, which became a byword for both a type of menu and the kind of place that served it. Offering a relaxed version...
Tags: Oysters, Steaks, Mustard, Shrimp, Seafood
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Howard County dining: The Prime Rib at Maryland Live! can be a guaranteed winner
Many a name-brand casino in Vegas, Atlantic City and elsewhere feature high-end restaurants conceived by celebrity chefs. Locally, at Maryland Live! casino in Arundel Mills, the celebrity is the restaurant chain, The Prime Rib, which opened in January,...
Tags: Oysters, Creamed Corn, Steaks, Restaurant and Catering Industry, Corn
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From painting to plate at Artful Gourmet
Paolo Romeo believes that food is art. The chef-owner of Artful Gourmet, which has been an Owings Mills mainstay for just over a decade, isn't wildly avant-garde in the kitchen. He doesn't take chances on creative dishes. But Romeo does take an...
Tags: Fine Artists, Sandwiches, Pasta, Tomatoes, Shrimp
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Cuban Revolution's bland food makes lukewarm impression
Cuban Revolution has come to Baltimore's Middle East neighborhood. Just a few blocks away from the Johns Hopkins Hospital, the Middle East area has seldom officered any reason for outsiders to wander in. That is changing. The neighborhood is being...
Tags: Shrimp, Restaurants, Mangos, Dining and Drinking, Hospitals and Clinics
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Review: East Moon Asian Bistro
Asian food aficionados probably think they’re living next door to nirvana these days. No longer does the crowd have to agree on one type of fare. With the current trend in Far East-style eateries, most everyone can be satisfied. Among the newer...
Tags: Ellicott City, Chicken Breast, Pasta, Peanuts, Onions
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In Annapolis, Crush blends good cheer with dull cuisine
Annapolis is swimming in wine bars these days. The choices include the deeply cool Red Red Wine on Main Street, Justin Moore's food-forward Vin 909 over in Eastport and the accessibly cozy Grapes Wine Bar on Forest Drive. Crush Kitchen and Winehouse...
Tags: Seafood, Bars and Clubs, Cheese, Restaurants, Wines
Jun 14, 2013
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Jun 14, 2013
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Jun 10, 2013
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May 31, 2013
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May 24, 2013
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May 22, 2013
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Apr 19, 2013
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Apr 12, 2013
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Apr 10, 2013
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Apr 5, 2013
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