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Tony Foreman

Sushi coming to Johnny's in Roland Park

Sushi coming to Johnny's in Roland Park

Starting this week, the cafe space at Johnny’s will transform into a sushi bar five nights a week. On Tuesdays through Saturdays, from 5 p.m. to 10 p.m., newly hired sushi chef Ron Choi will create and serve sashimi, nigiri and rolls from behind the coffee bar in the cafe.  The full Johnny’s menu, at least at first, will still be available throughout the entire restaurant even during sushi hours, both in the main dining area as well as in the cafe, which is the area to the right of the entrance.  But Johnny’s co-owner Tony Foreman said that he wants the sushi bar to take on its own identity. And if sushi seems like an outlandish idea for a family...