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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 97-108
  • The Karzais will take over Chesapeake restaurant space

    The Karzais will take over Chesapeake restaurant space
    The Chesapeake, which was closed for business last week, will reopen under new management. The restaurant's owners have entered into a management contract with the Karzai family, whose restaurants in Baltimore include Tapas Teatro and The Helmand....
  • Liam Flynn's has heart, great beer, and kinks in the kitchen

    Liam Flynn's has heart, great beer, and kinks in the kitchen
    Liam Flynn's Ale House has all the ingredients to be a great Irish-American bar and restaurant. Its welcoming space, friendly crowd and commitment to local products — both at the tap and in the kitchen — are points in its favor. As a bar,...
  • Barcocina to open Friday in Fells Point

    Barcocina to open Friday in Fells Point
    Barcocina will open Friday in an impressively renovated space in the Brown's Wharf complex. The team behind Barcocina, who also operate the neighboring Bond Street Social, have focused their top-to-bottom renovation efforts on reorienting the interior...
  • Bean & Burgundy Bread Unique in Ellicott City

    Bean & Burgundy Bread Unique in Ellicott City
    Walk into Ellicott City’s newest coffee shop and you might be surprised to discover that the modern industrial space with its exposed pipes and flat-screen TVs once held rows of DVDs and packets of Twizzlers. Located on Route 40, Bean & Burgundy...
  • Howard County Dining: La Palapa Ellicott City

    Howard County Dining: La Palapa Ellicott City
    Arguably, there have been few springs in recent memory when many of us haven’t planned to wring every bit of hedonistic pleasure from every holiday. The folks at La Palapa Grill & Cantina on Main Street in Ellicott City plan to cater to pleasure...
  • Cafe Cito opening Friday in Hampden

    Cafe Cito opening Friday in Hampden
    A new cafe will open Friday in the Chestnut Avenue space in Hampden that was formerly home to Roland Park Cafe and Deli. When it opens, Cafe Cito will keep daytime hours only, from 9 a.m. to 3 p.m., but will eventually add dinner service, according to...
  • At Green Spring Station, Tark's Grill has stayed on course

    At Green Spring Station, Tark's Grill has stayed on course
    My tablemates at Tark's Grill had never dined there before, so I gave them a brief history lesson. I told them about Harvey's, the restaurant that flourished in this Green Spring Station location for about 20 years, from the early 1980s to 2000, and...
  • Puerto 511, a new downtown hideaway, dazzles with Peruvian cuisine

    Puerto 511, a new downtown hideaway, dazzles with Peruvian cuisine
    Gather up three of your best dining friends and set a date for Puerto 511. But make a reservation first. Word is out about Puerto 511, and diners were being turned away, nicely, on a recent Saturday night. Bring along a bottle of wine or a six-pack of...
  • Bryan Voltaggio, headed for Baltimore, says Power Plant Live is the right place

    Bryan Voltaggio's recent announcement that he'd be opening a restaurant in Baltimore arrived like a complimentary dessert — something you appreciate all the more because it isn't expected. "OHMAGAWD" and "yeeeeeesss!!!" were a few of the...
  • Asparagus is spring's tipping point

    Asparagus is spring's tipping point
    If you were a 19th-century Frenchman, you would likely be served three courses of asparagus during your prenuptial dinner. The vegetable with the suggestive shape, writes Helen Yoest in "Plants with Benefits," was thought to stir amorous feeling. Little...
  • In Annapolis, Preserve to open in former Aqua Terra space

    In Annapolis, Preserve to open in former Aqua Terra space
    A new restaurant named Preserve will open later this spring on Main Street in Annapolis. The location is the old Aqua Terra space, which closed in April 2012. The owners of Preserve are a married couple, Michelle and Jeremy Hoffman, who have recently...
  • Making soul food and Southern cuisine healthier

    Making soul food and Southern cuisine healthier
    On a crisp spring morning, chef David Thomas stands in the kitchen of his Parkville cafe, Herb & Soul, prepping for a busy day of cooking. Plastic tubs overflow with fresh kale, while shelves hold spices that will impart flavor to the chef's Old Bay...