RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 61-72
  • Taste of Aloha offers glimpse of Hawaiian cuisine in Arbutus

    Taste of Aloha offers glimpse of Hawaiian cuisine in Arbutus
    Taste of Aloha is all about onolicious food. In Hawaiian, "onolicious" means super good, so it's a bold claim, but one that Taste of Aloha easily achieves. Opened in Arbutus last October, Taste of Aloha draws from chef-owner Robert Alcain's Hawaiian...
  • Great Baltimore cocktails: The Cranberry Ginger Crush at the Boathouse Canton

    Great Baltimore cocktails: The Cranberry Ginger Crush at the Boathouse Canton
    I ordered a drink I didn't think I was going to like. Yeah, I know, weird. It was one of those "the bartender is busy and you're hemming and hawing like a goon" moments when something different catches your eye and you blurt it out. All in the name of...
  • Langermann's on Light closes in South Baltimore

    Langermann's on Light closes in South Baltimore
    Langermann's on Light, the South Baltimore spin-off of the original Langermann's in Canton, closed on Sunday after a little less than three years of operation. David McGill, one of the partners in both restaurants, confirmed the closing. The building...
  • Pazo, now an Italian restaurant, carries the Foreman Wolf standard

    Pazo, now an Italian restaurant, carries the Foreman Wolf standard
    Pazo opened in 2004 with a Spanish-influenced menu and it kept on being Spanish until just last month, when it unveiled a new, wholly Italian format. That's a pretty big change. I'd compare it to the ninth season of "Roseanne," when the Conners won $108...
  • Ocean City's Dough Roller opens new restaurant in Rockville

    Ocean City's Dough Roller opens new restaurant in Rockville
    The Dough Roller, the Ocean City family favorite, opened a branch of its pizza restaurant in Rockville over the weekend. The location in King Farms Village Center is operated by Gary Gibbs, son of The Dough Roller Restaurants founder. Gibbs, who lives...
  • Small Bites: The Old Bay beer from Flying Dog gets its own party

    Small Bites: The Old Bay beer from Flying Dog gets its own party
    Small Bites is a round-up of news and tidbits from Baltimore's dining scene The fun never stops for Dead Rise Old Bay summer ale, the mammoth hit from Flying Dog Brewery. On July 31, Wit & Wisdom is hosting a Dead Rise party on its waterside patio...
  • Retailers eye Baltimore area for expansion

    Retailers eye Baltimore area for expansion
    Consumers can expect to see unfamiliar store brands cropping up in the Baltimore area as a handful of retailers eye the market for expansion. Newcomers could include businesses that are well-entrenched in other markets, such as Stein Mart and Gabe's,...
  • Dates announced for Baltimore Summer Restaurant Week

    Dates announced for Baltimore Summer Restaurant Week
    Get out your dining calendars. Baltimore’s ninth annual Summer Restaurant Week has been announced for Aug 1-10. Dur­ing the 10-day event, partic­ipating restaurants will offer three-course fixed-price dinner menus for either $20 or $30 (but not...
  • Cooking up some World Cup flavor

    Cooking up some World Cup flavor
    Marcelo Salles' food truck is getting a little more attention now that all eyes are on the World Cup games. But despite the fact that Brazilian culture is in the spotlight, Salles is not convinced that Baltimoreans are ready to embrace what is standard...
  • Dinner Lab, a subscription pop-up dining series, coming to Baltimore

    Dinner Lab, a subscription pop-up dining series, coming to Baltimore
    The phenomenon known as the pop-up dinner, in which nontraditional spaces are converted into short-term dining venues, has been around for a few years. But a quickly expanding company named Dinner Lab is bringing what originally was a haphazard practice...
  • Bryan Voltaggio's Baltimore restaurant to open June 28

    Bryan Voltaggio's Baltimore restaurant to open June 28
    We have an opening date for Aggio, Bryan Voltaggio's first Baltimore restaurant. A spokeswoman for Aggio said that the contemporary Italian restaurant will open officially on June 28 at Power Plant Live. First announced in February, Aggio will be...
  • New vegan, vegetarian restaurant option in Catonsville

    New vegan, vegetarian restaurant option in Catonsville
    If all goes as planned, two vegetarian chefs will be offering healthy, meatless cuisine to residents from their Catonsville storefront on Frederick Road starting next week. Enzo Fikru, 29, of Catonsville, and business partner Sarah "Katie" Dunn, 35,...