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Restaurants

A collection of news and information related to Restaurants published by this site and its partners.

Top Restaurants Articles

Displaying items 109-120
  • Salvadoran specialties shine at Mi Comalito

    Salvadoran specialties shine at Mi Comalito
    Dinner is fun when it feels like a mini-vacation. And that's exactly what dinner at Mi Comalito is. The new Charles North restaurant's menu spans several countries, from standard-issue Mexican dishes to specialties from El Salvador and Honduras....
  • Shoo-Fly Diner named a best new bar by 'Southern Living'

    Shoo-Fly Diner named a best new bar by 'Southern Living'
    Shoo-Fly Diner, the Belvedere Square bar and restaurant by Spike Gjerde, has been named one of the South's "20 Best New Bars of 2014" by the editors of Southern Living in their February issue.  On the criteria: "Editors selected budding hotspots based...
  • Birthdays, groundhogs kick off February in HdG

    What? Is it already February, dear readers? February introduces African-American History (Black History) month. Feb. 1 is National Freedom Day. Happy Groundhog Day on Feb. 2. At 7:30 a.m. Punxsatawney Phil will emerge from a simulated tree trunk on...
  • Happy birthday and National Puzzle Day, HdG

    Happy January birthdays, dear readers, Welcome to the time of Aquarius with birthdays for: Bill Kietzman, my brother, Robert A. Browning (today, Jan. 24); Ron Mathias, Kerry Biondo, Evelyn Brendle and Emily McClaskey (Jan. 25); Carol Petrosino and Don...
  • With Cunningham's, Towson gets the bar it needs

    With Cunningham's, Towson gets the bar it needs
    Since its founding in 2011, the local Bagby Restaurant Group has quickly become a name patrons can trust, both in the dining room and at the bar. Its Harbor East operations — particularly Ten Ten and Fleet Street Kitchen — are examples of...
  • A tale of two Ostrowskis: the times of wurst

    In Baltimore's sausage world, there are two Ostrowskis. There is Ostrowski's on Washington Street, a 94-year-old Polish sausage shop that was recently purchased from the Ostrowski family by John Reusing, owner of the neighboring tavern Bad Decisions....
  • Highland Inn is on its way, Brian Boston says

    You don't have to tell Brian Boston that the Highland Inn, his project near Clarksville in southwest Howard County, has been a long time coming. "It's been a little frustrating," said Boston, the executive chef and operating partner of the acclaimed...
  • Cunningham's of Towson is a big-shouldered restaurant with staying power

    Cunningham's of Towson is a big-shouldered restaurant with staying power
    Cunningham's wants to be a restaurant for all moods and occasions, for anniversary dinners and impromptu weeknight meals. That's no easy trick. The atmosphere has to feel special but not overwhelming, and the food has to be captivating enough for...
  • Joey B's Bar and Grille in Federal Hill closes

    Joey B's Bar and Grille in Federal Hill closes
    After only four months of operation, Joey B's Bar & Grille has closed. The restaurant, which featured variations on Sicilian rice balls on its menu, along with build-your-own burgers, panini, and hot turkey sandwiches, opened in mid-August.  A message...
  • The Nickel Taphouse in Mount Washington is a newly minted favorite

    The Nickel Taphouse in Mount Washington is a newly minted favorite
    It's been open for less than a month, but The Nickel Taphouse has already established itself as a North Baltimore favorite. People have really taken to the new joint from Robbin Haas, whose Birroteca, which opened last fall, was a similar instant hit....
  • In Mount Washington, a season for renewal

    Business looks to be blooming in Mount Washington's commercial district. On Newbury Street, the Mount Washington Tavern recently celebrated the first anniversary of its reopening after a late-night fire tore through the North Baltimore gathering spot....
  • For some businesses, snow day brings bustle

    For some businesses, snow day brings bustle
    As snow fell Tuesday afternoon outside Atwater's bakery in Catonsville, manager Lisa Harden hurried to pour the last cups of coffee and wrap up customers' food in to-go containers. The bakery had been busy, she said, but like many neighboring...