Highlights
A collection of news and information related to Vie published by this site and its partners.
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Florida Travel Tips & Deals
Special CorrespondentCheck this list often as new tips, events and deals around Florida come in: No need to leave Fido behind Vacationers traveling to Orlando don’t have to leave Fifi or Fido behind with Rosen Hotels & Resorts’ VIP ¿ Very Important Pet ¿ package...Tags: NASA, Baths (music group), Transportation Industry, Around The World Sailing, 2012 Summer Olympics
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Dancing Marlin specializes in seafood and wine
Tom Kara and Ed Nemec set out to be "a little different" when they first started talking two years ago about opening a wine bar and seafood restaurant in the south suburbs. They achieved their goal on May 1 when they opened the Dancing Marlin at 20590...
Tags: Steaks, Dance, Seafood, Foods and Beverages, Dining and Drinking
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Counting down to Lit Fest
(This selection is edited for clarity and length.) Tom Acitelli What do you think of when you think of Chicago? Oddly enough, the 1860 Republican convention that nominated Abraham Lincoln. Who is an author you'd like to meet, dead or alive?...
Tags: Fiction, Oprah Winfrey, Literature, Beyonce, Ernest Hemingway
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Where to celebrate Mother's Day
Mother's Day is a little more than a week away, so if you haven't made brunch/dinner plans, it's time to get cracking. Here are a few suggestions to get you started. Allium. Mother's Day brunch seatings from 10 a.m. to 1:30 p.m. Expansive buffet with...
Tags: Café Ba Ba Reeba, Michigan Avenue, Oakbrook Center, Phil Vettel, Foods and Beverages
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Travel Postcard: 48 hours in St. John, U.S. Virgin Islands
ReutersCRUZ BAY, St. John (Reuters) - The tiny island of St. John is the smallest, most pristine of the U.S. Virgin Islands, with two-thirds of its land mass given over to national parkland thanks to a 1956 donation from philanthropist-conservationist Laurance...Tags: Red Hook, Key Lime Pie, Bars and Clubs, Foods and Beverages, Seafood
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Zagat names Chicago's 30 Under 30
Tribune criticZagat, publishers of the reader-review based Zagat Guides, has released its second-annual “30 Under 30” list of Chicagoans in the restaurant and hospitality business. The list, intended to recognize up-and-coming talents rather than...Tags: The Bristol, The Publican, L2O, Slurping Turtle, Pump Room
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Business closures, openings change look of Fox Valley towns
Shoppers and diners in St. Charles and Geneva might notice a few missing mainstays this holiday shopping season, but there are some new restaurants and shops cropping up in their place. In St. Charles, two restaurants, Pi Pizza Perfection, 102 E. Main...Tags: St. Charles (Kane, Illinois), Restaurant and Catering Industry, Geneva (Kane, Illinois), Holidays, Business
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The Go Guide Weekend Preview: Movies, music and open Mikes
Should unexpected pleasures be so unexpected around here anymore? A visit to South Florida by Steve Martin, banjoist? Mike Tyson at the Arsht Center? A family-style scavenger hunt in Wilton Manors? New Kids on the Block … anywhere? Nothing should...
Tags: Pauline Collins, Bradley Cooper, Celebrities, Los Angeles Times, Music Industry
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Let's break out the old crystal ball
Time once again for my annual exercise in humiliation, as I try to predict the star recipients in the 2013 Michelin Chicago Guide, which hits bookstores Wednesday. This is the third year that Michelin has published a Chicago guide, and if there's one...
Tags: Bonsoiree, Charlie Trotter's, Book, L2O, Seasons Restaurant
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Planning Commission approves bakery in Food Village
Here is some sweet news. The Planning Commission last month approved a new bakery and take-out restaurant in the Food Village on Broadway Street. Gateau et Cuisine will specialize in European-style cakes, tarts, custom wedding cakes, cookies, drinks,...
Tags: Salads, Soups, Foods and Beverages, Pies and Tarts, Restaurants
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Phil Vettel: Halloween hot spots
Halloween doesn't get here until Wednesday, but don't tell that to Chicago's restaurant community, which has events planned Friday through the 31st. Here are a few of the most intriguing options.
Bar Umbriago. Halloween party with a DJ will take place...Tags: Photography and Video, Appetizers, Perennial Virant, Phil Vettel, Topolobampo
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Vie alum opening German restaurants
Tribune reporterOne of the culinary minds behind the Michelin Star-winning restaurant, Vie, has announced plans to open not one, but, technically, two German-style restaurants in Chicago. The west suburban restaurant’s chef de cuisine, Nathan Sears, is pairing...Tags: Tribeca, Germany, Bars and Clubs, Michelin Group, Sausages
May 17, 2013
|Story| Orlando Sentinel
May 14, 2013
|Story| Chicago Tribune
May 9, 2013
|Story| Chicago Tribune
May 2, 2013
|Column| Chicago Tribune
Apr 14, 2013
|Story| Reuters
Mar 25, 2013
|Story| Chicago Tribune
Nov 26, 2012
|Story| Chicago Tribune
Jan 24, 2013
|Story| SFL
Nov 8, 2012
|Column| Chicago Tribune
Nov 7, 2012
|Story| Coastline Pilot
Oct 25, 2012
|Story| Chicago Tribune
Sep 28, 2012
|Story| Chicago Tribune
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