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Frontera Grill

A collection of news and information related to Frontera Grill published by this site and its partners.

Top Frontera Grill Articles

Displaying items 37-43
  • Dinner and a movie

    Dinner and a movie
    Man, I wish I'd gotten this assignment two years ago. The task of matching Oscar-nominated films to appropriate restaurants is challenge enough, but it's even harder these days, thanks to the Academy's esteem-building decision to expand the number of...
  • Charlie Trotter's restaurant to close in August

    Charlie Trotter's restaurant to close in August
    New Year's Eve is a time for drama, but chef Charlie Trotter outdid himself Sunday. Shortly after midnight, in front of some 100 guests in his eponymous restaurant, Trotter dropped a bomb: At the end of August, after the acclaimed restaurant celebrates...
  • Bravo's Andy Cohen says Chicago's turn is coming

    Bravo's Andy Cohen says Chicago's turn is coming
    If you want to know why there’s not a “Real Housewives of Chicago,” Bravo TV exec Andy Cohen has the answer. Or not. “That's a good question,” Cohen told RedEye in a recent phone interview. “We’ve done...
  • Q&A: '30 Minutes or Less' star Aziz Ansari star screams warnings mid-car chase

    Q&A: '30 Minutes or Less' star Aziz Ansari star screams warnings mid-car chase
    I didn’t laugh harder during all of the last TV season than when, on “Parks and Recreation,” Tom Haverford (Aziz Ansari) developed his Haverfoods slang that, for example, dubs cakes “big-old cookies,” tortillas “bean...
  • Get Ready To Eat: Chicago Restaurant Week Starts Today

    Get Ready To Eat: Chicago Restaurant Week Starts Today
    10 days. 200 restaurants. One city. Chicago Restaurant Week is back and bigger than ever, with HUNDREDS of restaurants offering three-course lunches and dinners at a discounted rate ($22 for lunch, $33/$44 for dinner). This gives thousands of diners...
  • River North: From gritty roots to urban chic

    River North: From gritty roots to  urban chic
    Gary Deutsch wanted to live in a neighborhood with the cosmopolitan flair and pulsating pace that his digs in San Diego lacked. He found that in River North, a once-derelict district being transformed by new development into one of the city's most vibrant...
  • [Chef Change] The Review: Red O

    [Chef Change] The Review: Red O
    Pull up in front of the new Red O on Melrose and, before deigning to take your car, a valet in an embroidered guayabera and natty straw hat will lean into the window to ask, politely, if you've got a reservation. It's Mozza all over again. No reservation,...