Six Baltimore chefs will put their bartending skills to the test in a charity cocktail competition next week.
Chefs Behind Bars, a fundraiser to benefit Share Our Strength's No Kid Hungry campaign, will pit six local chefs against one another as they craft drinks on Wit & Wisdom's waterfront patio in Harbor East.
The event will be held June 1 from 6 p.m. to 8 p.m.
Chefs participating in the competition include Josh Brown (Fox's Den), Opie Crooks (Woodberry Kitchen), Chad Gauss (The Food Market), Ben Lefenfeld (La Cuchara), Zack Mills (Wit & Wisdom) and Bryan Voltaggio (Aggio).
Each chef will be paired with a liquor sponsor to create...