Recent News Coverage on Dining and Drinking - Baltimore Sun
RSS feeds allow Web site content to be gathered via feed reader software. Click the subscribe link to obtain the feed URL for this page. The feed will update when new content appears on this page.

Dining and Drinking

A collection of news and information related to Dining and Drinking published by this site and its partners.

Top Dining and Drinking Articles

Displaying items 229-240
  • Public parking rates, hours change in Towson

    Public parking rates, hours change in Towson
    When the Towson Square movie complex opened July 10, the Baltimore County parking "czar" Kenneth Mills Jr. was ready. Earlier in the month, on July 1, Mills, CEO of the Baltimore County Revenue Authority, instituted changes in public parking rates and...
  • Seasons 52 restaurant to open in August in Columbia mall

    Seasons 52 restaurant to open in August in Columbia mall
    Seasons 52, a seasonal grill and wine bar, is expected to open a location in open-air expansion wing at The Mall in Columbia on Aug. 7, the restaurant announced this week. "We're excited to introduce Howard County to the seasonal dining experience and...
  • Parts & Labor has engaged service, thoughtful drink selections

    Parts & Labor has engaged service, thoughtful drink selections
    While sitting at the L-shaped bar inside Remington's Parts & Labor on a recent Wednesday evening, it was easy to get distracted. There was no doubt we were in a restaurant attached to a premium butcher shop: Beautiful hunks of meat were on full display,...
  • B&O's Brendan Dorr to be showcased at the Smithsonian

    B&O's Brendan Dorr to be showcased at the Smithsonian
    As the head bartender and mixologist at B&O American Brasserie, Brendan Dorr, 34, has concocted drinks for every type of occasion for his restaurant's guests. But in September, Dorr will have the chance that only 14 mixologists from around the country...
  • In Fells Point, Tapas Adela keeps the small plates coming

    In Fells Point, Tapas Adela keeps the small plates coming
    There are hot summer nights in Chesapeake country when you just don't feel like committing to anything. Staying in for dinner, never mind cooking it, seems unthinkable. But after a hard day of slogging through the sultry air, the idea of sitting down...
  • Once a 'little dive,' Chaps now a pit beef legend

    Once a 'little dive,' Chaps now a pit beef legend
    Bob Creager opened his tiny pit beef stand in the parking lot of a Southeast Baltimore nightclub in 1987. The stand had no electricity. Creager had never run a business. And the former steelworker had no idea how to cook pit beef. "I was struggling,"...
  • At Hersh's, drinks rightfully share spotlight with pizza

    At Hersh's, drinks rightfully share spotlight with pizza
    Pizza, life's cheesy cure-all, makes a strong case as the ideal bar food because it's easy to share and rarely fails to please a crowd. The fact it goes hand-in-hand with beer helps, of course.  And while Baltimore is not often associated with pizza,...
  • Now, this is Italian cuisine

    Now, this is Italian cuisine
    Hey, Baltimore, in the mood for Italian tonight? How about a nice veal piccata or chicken Parmigiana with a side of linguine? Forget about it. Instead, we're having pork cheeks with celeriac puree and pea shoots, a local melon salad with peaches,...
  • Parisian charm at Cafe Poupon

    Parisian charm at Cafe Poupon
    Serious dessert aficionados know that around here, some of the most beautiful and best-tasting desserts come from a Baltimore Street shop called Patisserie Poupon. For almost three decades, the bakery has pleased the city's most discriminating sweets-...
  • Lottery agency now holds more authority on illegal slots

    Lottery agency now holds more authority on illegal slots
    Amusement game operators and distributors are fighting the Maryland State Lottery and Gaming Control Commission's proposed regulations on arcade games, but the agency already has new authority that could affect the side of the game business that operators...
  • Support for county farmers is key ingredient of Film Feastival

    Support for county farmers is key ingredient of Film Feastival
    Chef-prepared dishes to sample and freshly picked local produce to buy — what could be more appetizing in July when local harvests are peaking? Mix in socializing with like-minded folks who care where their food comes from and a menu of short...
  • Station North looks for apartments

    Station North looks for apartments
    As the Station North arts and entertainment district matures, community leaders are setting their sights on another long-promised part of the neighborhood's renaissance — market-rate apartments. The neighborhood, once a handful of nightspots...