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Pasta

A collection of news and information related to Pasta published by this site and its partners.

Top Pasta Articles

Displaying items 229-240
  • Eat Beat: Tagliolini al limone

     
    Fresh basil and a touch of lemon are infused with a little heavy cream, which is cooked down just until it thickens, and is poured over pasta. Topped with fresh-grated Parmesan and fresh-cracked pepper, it makes for a remarkably easy but elegant meal!...
  • Does Parkland grad Jessica Lewis survive "Hell's Kitchen?"

     
    It was the end of the road for Parkland grad Jessica Lewis on Tuesday's "Hell's Kitchen." The 26-year-old former champion swimmer became the sixth chef to be eliminated from the Fox reality cooking show, although she contended that celebrity chef......
  • Jason Neroni previews Superba Snack Bar

     
    Jason Neroni previews Superba Snack Bar...
  • Object of Desire: Dim sum for dinner

     
    Object of Desire: Dim sum for dinner at Lunasia....
  • Scott McKenzie & the Morning Mix recipe of the week: Lasagna

     
    The more the merrier in the Orlando Sentinel test kitchen! That’s why we have teamed with the fabulous folks over at Orlando’s WOMX Mix 105.1 to offer the morning show’s Recipe of the Week. Today's recipe is Beef, Arugula and Spinach...
  • April 27: Lunchbreak - Gingered Beef Stir-Fry

    April 27: Lunchbreak - Gingered Beef Stir-Fry
    Diane Werner For more recipes and information: www.tasteofhome.com Gingered Beef Stir-Fry Prep: 20 min. + marinating Cook: 20 min. Ingredients: 3 Tablespoons reduced-sodium soy sauce, divided 1 Tablespoon sherry 1/4 teaspoon minced fresh gingerroot...
  • January 24: Lunchbreak - West Town Tavern

    January 24: Lunchbreak - West Town Tavern
    West Town Tavern 1329 West Chicago Avenue Chicago www.westtowntavern.com Pan-Seared Gulf Shrimp, Manila Clams and Mussels with Spicy Roasted Tomato Sauce and Linguini Serves 6 Ingredients: 2 Tablespoons olive oil 1 cup finely chopped onion, about 1...
  • April 7: Lunchbreak - Mexican Chocolate Linguini with Smoked Duck, Brandied Cherries and Shaved White Chocolate

    April 7: Lunchbreak - Mexican Chocolate Linguini with Smoked Duck, Brandied Cherries and Shaved White Chocolate
    Mercat a la Planxa 638 South Michigan Avenue Chicago (312) 765-0524 www.mercatchicago.com To read more about the restaurant: metromix.com Mexican Chocolate Linguini with Smoked Duck, Brandied Cherries and Shaved White Chocolate (Recipe from Iron...
  • March 31: Lunchbreak - Wrigleyville Rooftops' Pasta Salad

    March 31: Lunchbreak - Wrigleyville Rooftops' Pasta Salad
    Wrigleyville Rooftops 1032 West Waveland 3609 North Sheffield 3643 North Sheffield Chicago (773) 248-7663 www.WrigleyvilleRooftops.com Marinade for Chicken Breasts Ingredients: olive oil chopped fresh parsley 1 cup pineapple juice 1 tsp whole black...
  • January 31: Lunchbreak - Italian Beef in a Bucket

    January 31: Lunchbreak - Italian Beef in a Bucket
    Michael Angelo Alvarez www.michaelangelofoods.com Italian Beef in a Bucket Ingredients: 3 1/2 lbs beef roast, sirloin tip, or rump roast 12 ounces (jar) MichaelAngelo's Giardiniera, drained 12 ounces (jar) pepperoncini peppers 1 envelope Italian salad...
  • March 1: Lunchbreak - Glass Noodles, Broccoli Rabe, Cucumber and Tomato-Fish Sauce

    March 1: Lunchbreak - Glass Noodles, Broccoli Rabe, Cucumber and Tomato-Fish Sauce
    Julie Upton Appetite for Health 1. Eat Colorful Produce Most of our diets are lacking in colorful produce, with 99% of all adults failing to meet the minimum fruit/vegetable guidelines. o Women strive for at least five servings per day (3 veg/2 fruit) o...
  • November 2: Lunchbreak - Butternut Squash Ravioli

    November 2: Lunchbreak - Butternut Squash Ravioli
    Ivy Restaurant 120 North Hale Street Wheaton www.ivyofwheaton.com Event: Downtown Wheaton Association's 3rd Annual Chili Cook-Off Saturday, November 5th 1 p.m. - 5 p.m. Butternut Squash Ravioli Dough Ingredients: 5 eggs 1-2 Tbs milk 4 cups bread flour...