| Jan 28, 2012
100 Years Ago
An advertisement in the Times:
"Stone lime, oyster shell lime, hydrated lime, ground lime, ground lime stone, rail or water shipments: Robert S. Green, 853 Frederick Ave. Baltimore, Md."
"THE NEAL SANATORIUM...
| May 8, 2012
| 11:34 AM
Reservoir High School was well-represented at the Honor of Excellence Awards celebration on May 2 with two staff members recognized as the "best of the best" in Howard County.
John Perfetto, a special education teacher, was given the First Year...
| May 8, 2012
| 11:48 AM
George's, which takes up a fair portion of the first floor of the Peabody Court Hotel, has a warm inviting atmosphere. It couples a bed and breakfast sensibility with a leather-couchy, dimly lit lounge area that makes for a decent dining — and...
| Oct 31, 2012
| 7:48 AM
Though outside the leaves were changing, when we sat down for dinner at Marlin and Ray's Seafood and Sunsets, we had sand between our toes. Thanks to fun drinks, good seafood and laid-back service, getting a little sandy felt right.
The Bel Air eatery,...
| Oct 30, 2012
| 11:19 AM
The folks at Gordon Biersch Brewery have a passion. Surprisingly, despite the name, it's not just for beer (though their German lagers will keep aficionados busy).
Instead, their brand is defined by craft: From brew to food to cocktail and anywhere in...
| Aug 21, 2012
| 2:41 PM
In labeling our topic du jour "quick seafood entrees," we admit to some redundancy. By definition, seafood is quick to cook. Ergo, besides its many nutritional virtues, seafood helps you get dinner on the table in very little time, generally with very...
| Aug 23, 2012
| 10:26 AM
Mixing popular summer cocktails and cupcakes was the ingenious brainchild for one of the delicious desserts from Flavor Cupcakery in Bel Air.
Located near Harford Mall, the cupcakery is known for its unique flavors made with the finest ingredients....
| Jan 19, 2012
| 3:10 PM
This Sunday, the Ravens will have to brave frigid Foxborough, Mass. to take on the New England Patriots. But you won't have to stand out in the cold to make these ribs. Instead of a grill, you can use your oven to roast this tender, savory game-time...
| May 22, 2012
| 1:42 PM
South Baltimore's own "Speakeasy that sells pizza," Hersh's Pizza and Drinks, with its gray motifs and urbane styling, features some seriously sophisticated cocktails, courtesy of bartender Jamaal Green.
The selection of libations rotates on a regular...
| Jan 21, 2012
Seeing Joyce Lozado back at the reception desk in Claret Hall always brightens my day. Recovering from her winter fall took way too long. Friendly, smiling people are always missed. Glad to see you back to your old self, Joyce.
You can choose to dine-...
| May 29, 2012
| 9:03 AM
We tend to think of the winter holidays as a time to create appetizers for those cocktail parties we like to host. But spring and summer have their appetizing merits, too. Casual outdoor-indoor get-togethers – for graduations, showers, even...
| Jul 18, 2012
| 1:23 PM
Some people shudder at the thought of a "theme restaurant" — especially when that theme involves pirates. But with a gleaming, wood-lined interior, top-notch food and friendly service, Mutiny Pirate Bar in Glen Burnie is much better than it sounds...