| Jun 12, 2013
| 8:01 AM
The sandwich's simple format offers unlimited options for culinary creativity.
At Woody's Hitching Post — deep in Monkton's pastoral horse country — chef-owner David "Woody" Woodruff is busy exploring those options — to the great...
| Aug 14, 2009
| 4:22 PM
When Midnight Sun Sam complained to me that people in Baltimore didn't know the difference between hash browns and home fries, I laughed at him and said, 'Write about it and I'll post it.' I had forgotten that conversation today......
| Mar 18, 2013
| 6:13 AM
Our amazing Hash for a Bash can not only feed a small army, but it's perfect any time of the day, not just for breakfast. So round up the gang, make sure they're hungry and get ready to watch this dish disappear.
Cooking Time: 45 min
| Mar 1, 2013
The women of Ebenezer AME Church, 26 W. Bethel St., will hold a breakfast Saturday beginning at 8 a.m.
The menu includes eggs, bacon, sausage, fried potatoes, sausage gravy, biscuit, orange juice and coffee or tea.
The breakfast costs $6.
| Jun 7, 2013
| 11:27 AM
When it's 2 a.m. and you've been out partying, chances are your appetite isn't thinking straight. It wants a Big Mac, with a side of hash browns -- and there's absolutely no way that voice on the drive-through intercom is telling you no.
Well, now you...
| May 22, 2013
| 12:50 PM
1/2 pound bacon
1 medium onion (chopped)
8-10 eggs (lightly beaten)
4 cups frozen, shredded hash browns (thawed)
1 1/2 cup (8 oz.) shredded cheddar cheese
1 1/2 cup (12 oz.) cottage cheese
Brown bacon and onion until crisp. Drain and...
| Apr 18, 2013
For Spiros Argiris and Gus Sellis, the story of their lives is written on the walls.
Argiris points around the room at the Valois Cafeteria's murals: the Museum of Science and Industry, Hyde Park Bank, the South Side lakeshore.
Then he points to the...
| Sep 8, 2012
Take everything you love about a French fry — that crisp, golden-brown crust enveloping an oh-so-fluffy interior — and flatten it.
In fact, go ahead and smash it.
Lately, I've been frying up smashed potatoes, and they're everything I could...
| May 28, 2012
| 8:21 AM
Make Ahead Burritos
Makes 4 Servings
4 links pre-cooked turkey or chicken sausage
1/2 package frozen hash browns
1 cup cheddar cheese (shredded)
1/2 cup salsa (optional)
4 whole wheat...
| Oct 5, 2012
| 10:21 AM
Who would imagine that by just changing up the cheese variety, you could take ordinary hash brown potatoes and turn ‘em into WOW! Our flavor-packed Cheesy Hash Browns are the perfect brunch or dinner go-along.
Cooking Time: 40 min ...
| Dec 17, 2012
| 5:35 AM
Sausage and Apple Balls
2-16 oz packages of sausage of your choice. I used a mild, but you can use what you like
2 scant cups of biscuit baking mix such as Bisquick
4 C of freshly shredded sharp cheddar
3/4 finely diced unpeeled red apple
| Mar 30, 2010
| 4:39 PM
Here are some healthful Easter recipes from the American Heart Association and the American Heart Association's Go Red For Women movement and Power To End Stroke movement. The assortment includes Blackberry Cake With Maple Icing, Carrot-Pineapple Salad...