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Cheese Corn

A collection of news and information related to Cheese Corn published by this site and its partners.

Top Cheese Corn Articles

Displaying items 193-204
  • July 25: Lunchbreak - Bourbon Street and Kenwood Street Dogs

    July 25: Lunchbreak - Bourbon Street and Kenwood Street Dogs
    America's Dog Navy Pier 700 E. Grand Avenue Chicago www.americasdog.com Bourbon Street Dog Chicken andouille sausage smothered in a Holy Trinity Slaw and a remoulade sauce on a pretzel roll Holy Trinity Slaw Ingredients: 2 Chayotes very small slices 1...
  • October 28: Lunchbreak - Pan Seared Salmon with Orange-Ginger Sauce

    October 28: Lunchbreak - Pan Seared Salmon with Orange-Ginger Sauce
    Chef Dana Herbert Pan Seared Salmon with Orange-Ginger Sauce Yield: 3 servings Ingredients: 1/2 inch piece fresh ginger root 2 cups fresh orange juice 1 Tbs granulated Splenda 1/4 cup fat-free half and half 1 tsp cornstarch salt (optional) 1 Tbs...
  • Rigatoni Bolognese

    Rigatoni Bolognese
    Turn your kitchen into an Italian restaurant with our easy version of the classic Rigatoni Bolognese. This hearty meat sauce packed with flavorful veggies over rigatoni pasta will do you proud! Serves: 6 Cooking Time: 30 min  What You'll Need: - 1...
  • Thursday October 11, 2012

    Food Network star Sandra Lee shares tips for family fun These days, it seems like we're busier than ever, but it's important to still make time for your family and friends. We're getting tips for fun and simple family get-togethers from home and...
  • Sprinting toward solitude with a salad

    Sprinting toward solitude with a salad
    Running is not your thing. There's so much jostling involved. It's the sort of hobby best pursued by the lithe and lively. You are neither, nor. Yet you have been running. There is no good explanation, only a bad one: the dog. The dog spends his day...
  • October 16: Lunchbreak - Minestrone

    October 16: Lunchbreak - Minestrone
    Quartino Ristorante and Wine Bar 626 N. State Street Chicago, Illinois (312) 598-5000 www.quartinochicago.com/ To read more about the restaurant: chicago.metromix.com/ To purchase a copy of the cookbook: 250 True Italian Pasta Dishes: Easy and...
  • Veggie Couscous

    Veggie couscous is a one-pot side dish that packs a flavorful punch! Quick-cooking couscous is jazzed up with colorful, healthy veggies to make this exciting change-of-pace go-along! Serves: 5 Cooking Time: 20 min  Ingredients - 2 tablespoons olive...
  • April 27: Lunchbreak - Braised Pork Belly S'more

    April 27: Lunchbreak - Braised Pork Belly S'more
    Chef Bryan Opiela CORK Catering and Special Events Event: Children's Oncology Services, Inc. 5th Annual Campfire Ball Saturday, May 19 7:00 p.m. Venue One 1044 West Randolph Street Chicago To buy tickets or for more information: www.campfireball.org or...
  • Eating Healthy on a Budget

    Eating Healthy on a Budget
    While many people know what is healthy and what's not, there's a myth that eating healthy has to be expensive. Fox43's Ashley Singh talked to licensed nutritionist Julie Stefanski about how to shop for healthy items without breaking the bank....
  • May 11: Lunchbreak - Chiyan-Pon-Men

    May 11: Lunchbreak - Chiyan-Pon-Men
    Macy's Asian Pacific American Heritage Month Event: May 12 noon Macy's 111 N. State Street - Lower Level Chicago www.macys.com/events www.macys.com/culinarycouncil Chiyan-Pon-Men Yield: 4 servings Ingredients: 1/4 cup dried wood ear mushrooms 1 cup...
  • Mini-reviews: Red Door and Premise

    Mini-reviews: Red Door and Premise
    Recently shuttered spots Duchamp in Bucktown and In Fine Spirits in Andersonville are miles apart, but they had plenty in common: Both were well-loved for their patios, well-mixed cocktails and shareable, snackable fare. And this spring, both spaces...
  • Solar fair harnesses young minds

    Solar fair harnesses young minds
    Wearing protective goggles, Alex Ionesco carefully moved his hands in the shape of an A as he clasped a large magnifying glass, focusing the sun’s beam to burn a small piece of wood. “I can do this at home,” said the 11-year-old...