| May 26, 2011
| 7:50 AM
| Jul 13, 2011
| 12:31 PM
Vacation Bible School at Franklin Baptist Church from July 25-29 from 6:30 to 8:30 p.m. for kids ages 4 - 17 with transportation available by calling Rick Wilson at 410-378-5346. The church is at 2106 Franklin Church Road in Darlington. All are welcome to...
| Jul 23, 2011
| 6:51 PM
1) Pull down the shades. Our south and west windows have had the blinds down most of the week. We feel like moles, but it helps keep the baking sun out.
2) Eat cold food. When temps in Paris reached 97 degrees, my niece and I went to a bakery and...
| Mar 4, 2012
| 12:30 PM
I've never been one for flowers. I don't want to smell like them, don't want to receive them, don't even want to take care of them. But leave it to Pazo in Harbor East to make me want to drink them.
The Blue Velvet is the stylish restaurant's standout...
| Mar 9, 2010
| 4:22 AM
The inspiration for today's Top Ten Tuesday list came from language guru John McIntyre, who suggested Top Ten Irritating Examples of Menu-Speak. He was good enough to provide No. 1. He was not good enough to provide Nos. 2 through......
| May 21, 2009
Federal Hill's Pub Dog, formerly known as the Thirsty Dog, does a few things reasonably well, and that's been its formula for success since 2001 in a very crowded neighborhood marketplace - successful enough to add a second location two years ago in...
| Jul 16, 2013
| 6:39 PM
Berry Pavlova with vanilla whipped cream and pistachios
Total time: About 20 minutes, plus macerating time for the berries
Servings: 10 to 12
Note: Banyuls vinegar is available at Surfas in Culver City, Nicole's in Pasadena and the Cheese Store of...
| Jun 13, 2013
| 2:30 PM
Once fairly hard to find at farmers markets, locally grown berries are everywhere now: raspberries (both red and golden), blackberries, olallieberries, boysenberries, loganberries, marionberries and even locally grown blueberries. Though raspberries are...
| Jul 11, 2013
| 4:28 AM
It is blueberry picking season. U-pick officially started this week in our area and this year's crop is exceptional. The weather cooperated this spring and at least one blueberry farmer says this is the best season he has had in nearly 30 years.
| Jul 15, 2013
| 5:02 PM
I have to tell you about the pie I made this past weekend. I’m kind of proud. The crust was buttery and rich, not too sweet or flaky, with a slight hint of cinnamon. It was beautiful, nontraditional, with tiny orbs instead of the typical grandma-...
| Jul 14, 2013
| 12:32 PM
Get in a jam: save (and savor) the freshest berries with an easiest-ever preserve
Freezer jam is so easy to make it's like preserving "with training wheels," says Virginia Willis, the Atlanta-based cookbook author, Southern food authority and...
| Jul 5, 2013
| 8:24 AM
Good news for fans of this popular little superfood: blueberries are ripe for picking!
Blueberries rank only second to strawberries in popularity of berry consumption in the United States, according to the website www.whfoods.com. The fruit is also...