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Appetizers

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  • At HomeSlyce in Mount Vernon, pizza gets the foodie treatment

    At HomeSlyce in Mount Vernon, pizza gets the foodie treatment
    In these food-happy times, even the pizza joint has evolved beyond the slice-and-soda model into something the most diehard foodie could love. HomeSlyce is proof.
  • At voyage's onset, choppy waters for The Chesapeake

    At voyage's onset, choppy waters for The Chesapeake
    Seven weeks in, The Chesapeake is still finding its sea legs. There is potential here. The servers are capable and friendly, and there's evidence of talent in the kitchen, but the new restaurant near Station North has yet to assemble a coherent message....

    Old Stein Inn: a German restaurant worth the drive

    Old Stein Inn: a German restaurant worth the drive
     It turns out that I really like sauerbraten. At least I like the sauerbraten at the Old Stein Inn, where I really liked just about everything that I ate, drank and otherwise soaked in on a sunny Sunday afternoon on the restaurant's back patio. But what...

    With new chef, Salt Tavern stays sharp

    With new chef, Salt Tavern stays sharp
     I've always loved the way that Salt Tavern occupies its corner location, like it has every business being there. And from the get-go, I dug those big alien-green lighting domes that hang over the bar front bar area. Before Salt opened in 2006, the...

    The Sushi Place delivers high-quality sushi — and more — in Fells Prospect

    The Sushi Place delivers high-quality sushi — and more — in Fells Prospect
    A few years ago, Billy Malkin decided there was a lack of high-quality sushi delivery along the Baltimore waterfront. So he convinced a friend, Eugene McDowell, to partner with him on a place of their own. Before opening the Sushi Place in Fells...