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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 85-96
  • At Highland Inn, it's not fine dining, but the dining is fine

    At Highland Inn, it's not fine dining, but the dining is fine
    In his planning for Highland Inn, Brian Boston wanted to create a place that had the same solid attitudes about American cuisine as the Milton Inn, his long-running special-occasion restaurant in northern Baltimore County. But Boston said he wanted...
  • Happy animals, local meat

    Happy animals, local meat
    Even in frigid weather, Ginger Myers' pigs are happy. "As cold as it gets, the pigs are out there, snorting and playing like kids bundled up and running around," says the owner of Evermore Farm, a family-owned livestock and produce farm in Westminster....
  • New chef at Grille at Peerce's serves up experience, creativity

    New chef at Grille at Peerce's serves up experience, creativity
    The Grille at Peerce's, a longtime Phoenix favorite that overlooks Loch Raven Reservoir on Dulaney Valley Road, tapped the chef from another longtime Baltimore County institution to lead its kitchen last month. Marco Lombardini, a Cockeysville...
  • Counter culture: Choosing the right material

    Counter culture: Choosing the right material
    Today's kitchens are the command center of the home, a place where families and friends gather to share more than just meals. For this reason, spending money on kitchens is still a good idea. Kitchen improvements continue to yield the best return on...
  • Cleansing foods to ring in the new year

    Cleansing foods to ring in the new year
    The season from Halloween to New Year's is the most wonderful time of the year for cooking and eating food. The problem with the holidays is that consuming desserts, starchy sides, fatty meats and gallons of various alcoholic beverages can wreak havoc...
  • Middle East meets Eastern Shore via crab soup

    Middle East meets Eastern Shore via crab soup
    "People live on memories of food." — Pauline Guiragoss The Eastern Shore met the Middle East in East Baltimore recently when a woman from Tilghman Island taught a woman from Lebanon to make Maryland crab soup. It began with a passing comment...
  • Recipe Finder | Haussner's creamed spinach

    Marie Cox from Bel Air was hoping someone would have the recipe for the creamed spinach that was served at Haussner's restaurant in Baltimore. Sadly, the restaurant closed a number of years ago, but many of their most popular dishes live on in people's...
  • 'Top Chef' recap, 'Po' Boy Smackdown'

    'Top Chef' recap, 'Po' Boy Smackdown'
    You can still cut the tension with a knife … which there are plenty of, because it’s "Top Chef." We join the chefs recapping what went down last week with Nicholas’ immunity debacle. Some chefs are pissed and other get that this is...
  • Island of the Greeks

    Island of the Greeks
    This quirky island, snug in the wine-dark northern Aegean Sea, came alive with tantalizing tales my grandmother spun when I was young. The narratives, some real, others not so much, were a balm. On school nights, they kept me up past my bedtime....
  • Villagio Cafe off to a good start in Towson

    Villagio Cafe off to a good start in Towson
    Villagio Cafe has hit the ground running. The small Persian restaurant and carryout, located on the stretch of York Road between Baltimore City and Towson, opened in December to much fanfare. It's an area that doesn't see many new sit-down restaurant...
  • 'Top Chef' recap, 'Leaving New Orleans'

    'Top Chef' recap, 'Leaving New Orleans'
    It’s the final four. We start off this week with a high-stakes and final Quickfire Challenge. Padma is joined by¬† fellow judges Gail and Tom and reveals the keys to a new 2014 Toyota Corolla -- the second time this season that a car has been given...
  • Recipe Finder | Bottega's Salted Chocolate Caramel Pie

    Ed Levy from Baltimore was hoping I would be able to get the recipe for the salted chocolate caramel pie that he and his wife so enjoyed at Bottega, the new restaurant located in the Station North neighborhood in Baltimore. It was one of two desserts on...