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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 109-120
  • Edward Dopkin, owner of Miss Shirley's and Ravens caterer, dies at 61

    Edward Dopkin, owner of Miss Shirley's and Ravens caterer, dies at 61
    Edward "Eddie" Dopkin, whose business acumen and knack for building relationships fueled a long career in Baltimore's restaurant and catering industries, died on Saturday at Sinai Hospital from complications associated with a form of leukemia. The...
  • Recipe Finder | Marconi's chopped salad

    Joann Levin of Baltimore was looking for the recipe for the chopped salad that was served at the now-closed Maison Marconi restaurant in downtown Baltimore. Marconi's, which opened in 1920, was an institution in Baltimore famous for its Old World charm....
  • Renovating with a nod to the future

    Renovating with a nod to the future
    For every newcomer to Baltimore, the story of what brought about the move is varied, but there is often a common theme: a desire to sample city life. The O'Beirnes are no different, but the couple's approach to settling in Butchers Hill involved a bit...
  • Roy's brings back its Monday night prix-fixe deal

    Roy's brings back its Monday night prix-fixe deal
    Roy's is back with its "My Prix Fixe Mondays" special. Every Monday through the end of the year, diners can choose an entree and appetizer for $29.95. The My Prix Fixe Monday offer excludes sushi and sashimi along with a few other dishes, things like...
  • Irish hospitality meets American classics at The Harp in Nottingham

    Irish hospitality meets American classics at The Harp in Nottingham
    Historically, the Irish aren't known for their food, but The Harp isn't a typical Irish restaurant. The Nottingham spot — originally The Twisted Harp but under new ownership since 2011 — combines the convivial atmosphere of an Irish pub with...
  • There are many ways to support the needy this holiday season

    There are many ways to support the needy this holiday season
    As we come to the close of another challenging year on the economic front for many, local nonprofit groups throughout the area are struggling to make ends meet and address growing needs in the community. These groups and the people they serve need our...
  • Fractured Prune launches national expansion, plans 20 Baltimore-area donut shops

    Fractured Prune launches national expansion, plans 20 Baltimore-area donut shops
    Fractured Prune Doughnuts, the Ocean City phenomenon known for hand-dipped doughnuts made-to-order with a choice of glazes, toppings and sugar, is going national. A new owner plans to spread the concept across the United States and open 50 new...
  • Ravens Tailgate Recipe: Crab Macaroni and Cheese Hot Dogs

    Ravens Tailgate Recipe: Crab Macaroni and Cheese Hot Dogs
    Looking for a good way to transition into the football season? Why not take a Camden Yards summertime hot dog classic and bring it to the parking lot for a Ravens tailgate? We finally have two relevant teams here in Baltimore, so go ahead and merge the...
  • Wedded: Jade Eaves and Christopher McArdle

    Wedded: Jade Eaves and Christopher McArdle
    Wedded: Jade Eaves and Christopher McArdle Date: June 8, 2013 Her story: Jade Eaves, 27, grew up in Locust Point. She is a philanthropy associate at Sheppard Pratt. Her mother, Cindy Eaves, lives in Locust Point. Her father, Dan Macatee, is the...
  • How to avoid carbon-monoxide poisoning when cooking Thanksgiving turkey

    How to avoid carbon-monoxide poisoning when cooking Thanksgiving turkey
    Turkey, duck, chicken or turducken — whatever you're cooking on Thanksgiving, make sure you're not whipping up a dangerous side of carbon monoxide. With a busy holiday and a house full of guests, it can be easy to leave the oven on and forget to...
  • Recipe Finder: Japanese fruitcake

    Dorothy Miller from Towson was looking for a recipe for what she called "Oriental fruitcake." She said the layer cake was made with pineapple, coconut, walnuts and raisins. Faith Hermann from Relay sent in a recipe for a Japanese fruitcake that her...
  • Winning dishes at Oliver Speck's in Harbor East

    Winning dishes at Oliver Speck's in Harbor East
    When business stalled at Vino Rosina, an upscale bistro in Harbor East's Bagby Building, the owners and management did something altogether surprising. They shut down Vino Rosina and reopened, a few week later, in the same space as a barbecue joint...