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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles see all

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  • Kids in the Kitchen | Mussel party

    Kids in the Kitchen | Mussel party
    Throwing a party is no reason to panic ­— or spend a fortune. One of Chef Nikki McGowan’s go-to party dishes is a huge pot of mussels, which she loves because they are simple to prepare and inexpensive — but also delicious and fun to eat. 
  • Burger stand serves up root beer and nostalgia in Rosedale

    Burger stand serves up root beer and nostalgia in Rosedale
    The roadside root beer stand's orange contours memorialize this venerated shrine to a different era. Its fans make pilgrimages to this Stewart's franchise on Pulaski Highway, a truck-battered stretch of U.S. 40 in eastern Baltimore County, to recall the...

    Five questions with Shirlé Hale-Koslowski, owner of Four Corners Cuisine

    Five questions with Shirlé Hale-Koslowski, owner of Four Corners Cuisine
    When Shirlé Hale-Koslowski tells people what she does for a living, she is often greeted with a blank stare. She is the owner and sole employee of Four Corners Cuisine, a Baltimore-based private chef service Hale-Koslowski operates out of the kitchens...

    At Hamilton Tavern, a magnificent burger and more

    At Hamilton Tavern, a magnificent burger and more
    Hamilton Tavern, on the corner of Harford Road and Wisteria Avenue, is a rare thing — a true neighborhood tavern with citywide appeal. The official city-designated neighborhood for this address is Glenham-Belhar, but as Tom Creegan, the Brewer's Art...

    Tasty food but slow service at Luk Fu

    Tasty food but slow service at Luk Fu
    Over the past decade, American casino-goers have come to expect more than just free drinks at the poker table. They want great food, too. Big-name chefs and strong culinary skills have become de rigeur at casinos, and even non-gamblers recognize that...