E-mail this story
Cooking up gourmet adventures across the West
Cooking classes are sprouting like shiitake mushrooms across the West, often in gorgeous locations. For travelers who want to plan their gourmet adventures, we've found restaurants, hotels, lodges, resorts and culinary academies where they can improve their home-chef skills with hands-on lessons, demonstrations or tutoring by noted chefs.
By April Orcutt, Special to the Los Angeles Times
January 29, 2012