Ingredients


1 1/2 cups semisweet chocolate morsels
1 (16-oz.) package light brown sugar
1/2 cup butter, softened
3 large eggs
2 cups all-purpose flour
3/4 teaspoon ground ginger
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1/2 teaspoon ground allspice
1/4 teaspoon freshly ground nutmeg
1 (8-oz.) container sour cream
1 cup hot water
1/2 cup molasses
1 teaspoon baking soda
2 teaspoons vanilla extract
Silky Ganache
1 cup toffee bits
Garnishes:Gingerbread Snowflake Cookies