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Eggs and nutrition
Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth), which is reprinted here. This week, Elaine Pelc weighs in on eggs....Tags: Hospitals and Clinics, Vitamin E, Salads, Mayonnaise, University of Maryland Medical Center
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3 common myths about lacrosse players and nutrition
As a sport dietitian, I find it very interesting to be on the sideline listening to what parents and players have to say about feeding and hydrating lacrosse players. Where do they get this information? Do they really believe that three Red Bulls before a...Tags: Mineral Supplements, Science, Lacrosse, Physical Fitness and Exercise, Health Treatments
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Clemens is no baseball hero
Roger Clemens is a selfish, self-serving liar ("'Trapped' in a pack of lies," April 24). How can it be justified that, in the latter years his career, he suddenly had an incredible amount of success? Blind luck? A relentless training regimen, perhaps?...Tags: Roger Clemens, Dietary Supplements, Vitamin B12, Baseball, National Baseball Hall of Fame and Museum
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Pomegranates: The crown jewel of fruits
Each week a nutritionist from the University of Maryland Medical Center provides a guest post to The Baltimore Sun's health blog Picture of Health (baltimoresun.com/pictureofhealth). This week, Karen Kolowski weighs in on pomegranates.
The pomegranate...Tags: Hospitals and Clinics, University of Maryland Medical Center, High Blood Pressure, Medical Research, Blood
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Americans mostly getting enough nutrients
Americans have good levels of many important vitamins in their bodies, according to a new report from the U.S. Centers for Disease Control and Prevention. There still are some stark disparities, such as a 31 percent vitamin D deficiency in African...
Tags: Iodine (dietary supplement), Nutrition, Vitamin D, U.S. Centers for Disease Control and Prevention, Healthy Diet
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Kale takes the spotlight as foodies hail its health benefits
After years of being relegated through the purgatory of forgotten foods, kale has found itself in the spotlight for the first time in decades and is ready to prove it belongs there permanently. A crop of the ancients, kale has been cultivated for over 2,...
Tags: Fennel, Onions, Soups, India, Egypt
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Mushrooms: A diet must-have
Picture of Health contributorEach week a nutritionist from the University of Maryland Medical Center provides a guest post on healthful eating. This week, Mindy Athas, RD, CSO, LDN, writes about mushrooms. Low in calories, fat, cholesterol and sodium, yet rich in fiber, protein,...Tags: Hamburgers, Hospitals and Clinics, Mushrooms, University of Maryland Medical Center, Salads
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The power of balance
Serelee Hefler tells the students in her class, including a 66-year-old man and a woman who is six months' pregnant, that they are on a ship in the Chesapeake Bay and a storm has just blown in.
"You are all on the deck, and you are trying to keep your...Tags: B Vitamins, Legs, Annapolis, U.S. Centers for Disease Control and Prevention, Muscle
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Maryland companies show off wares at Natural Products Expo
Organic products and those without preservatives and harsh processing remain big business in the United States — with $81 billion in sales last year — despite a tough economy.
Sales in stores, online and in practitioners' offices were up 7...Tags: Genetic Engineering, Martek Biosciences Corporation, Food Industry, File Sharing, Jams and Jellies
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Pumpkin on the rebound
Pumpkins aren't just for pie anymore.
For as long as there has been Thanksgiving, it seems, Americans have clung stubbornly to the notion that pumpkin, unlike its sister squashes, is meant to be served on a crust and under whipped cream.
And on only one...Tags: Carroll County (Maryland), eBay Inc., Salads, Annapolis, Farms
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The vitamin D dilemmas
Dining@LargeSomehow vitamin D has become the hottest, trendiest, newest magic bullet without the media taking much notice of it. It's tricky because it's one of the few vitamins you can't get enough of by just eating the right foods. It's......Tags: Research, Multiple Sclerosis, Diseases and Illnesses
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In bid to save lives, death becomes data
Sun StaffFirst of three parts KHANDSARI, Nepal -- On the 16th day of her life, the baby awoke with a choking cry in the pre-dawn darkness of her family's mud hut. xxBhikhari Pasman fumbled to light an oil lamp and saw foam on his daughter's lips. His wife,...Tags: Metal and Mineral, Baltimore Weather, Hospitals and Clinics, Building Material, Electronics
May 1, 2012
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Apr 19, 2012
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Apr 25, 2012
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Apr 24, 2012
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Apr 12, 2012
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Apr 14, 2012
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Dec 28, 2011
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Aug 17, 2011
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Sep 21, 2011
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Oct 5, 2010
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Jan 9, 2010
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Oct 22, 2000
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