| Sep 6, 2011
| 4:34 PM
As the FDA revisits labeling food as gluten-free, it reopens the public comment period. People with celiac disease are primarily affected by gluten....
| Mar 31, 2010
Celiac disease is also known as gluten sensitive enteropathy is an autoimmune condition where the body mounts an immune response against the protein, gluten. Glutens are primarily found in wheat, and most people relate this condition to...
| Mar 30, 2010
Some research has suggested that Celiac Disease may contribute to reproductive problems in women, including infertility, miscarriages and problems with the baby's growth. One study, for example, found that women with Celiac Disease became fertile...
| May 19, 2010
Q Ten years ago, I experienced atrial fibrillation three times in one month. It never recurred until recently.
My wife has suggested that I should refrain from eating or drinking anything that contains caffeine. I dislike coffee, but I do enjoy...
| May 23, 2010
Whether you are looking for a healthier lifestyle or have celiac disease, following a gluten-free diet can be a challenge. Using some of the newer cookbooks at the Newport Beach Public Library will help you find a gluten-free lifestyle that can open up...
| Jun 23, 2010
It's clear that Celiac Disease can be very challenging to diagnose. Stomach pain, diarrhea and bloating, some of the more common symptoms of Celiac, can also mean anything from gallbladder disease to Irritable Bowel Syndrome (IBS). There is good research,...
| Jun 3, 2010
In a sense, the 2 million plus Americans with celiac disease are lucky. No other autoimmune disease has such a safe and effective treatment.
Purging the diet of gluten—the protein in wheat, rye and barley that triggers an immune reaction in the...
| Mar 23, 2011
| 12:49 PM
Q I have seen some questions in your column regarding bad breath. I'd like to share my personal experience. I used to have bad breath and had seen my dentist and my doctor about it, but found no solution until I discovered that my lactose intolerance...
| Apr 11, 2011
| 11:46 AM
First-born child? Sorry about that.
The likelihood of food allergies shrinks the lower down in your family birth order your are, according to a study out of Kyoto University in Japan. Surveying of the parents of 13,000 children between ages 7 and 15,...
| Apr 12, 2011
| 10:32 PM
Don't forget, in addition to this blog, some of the other places we hang out in cyberspace include on SteveAndJohnnie.com, on Facebook, on Twitter, on the SteveAndJohnnieShow's Channel on YouTube, on our Yahoo group and, believe it or not, there is even...
| Nov 11, 2010
The long narrow plate arrived at her table, and, like any good food blogger, Shauna James Ahern paused to take it all in: roasted red piquillo peppers — plump with a lentil stuffing — alongside graceful strands of quick-pickled green beans and...
| Dec 7, 2010
Q: I have celiac disease (gluten allergy) and it is very hard to find restaurants in the Chicagoland area that have gluten-free menus. You can't rely on the staff to have understanding of gluten free items, and having a menu that is certified gluten...