| Nov 30, 2008
You have dinner at Feast@4East for the same reasons you might stay at the bed and breakfast it's in. Some people like the impersonal comfort and anonymity of a hotel room when they travel. Some prefer the homeyness of a B&B.
Likewise, dinner at the 4...
| Mar 28, 2014
| 1:08 PM
The only mention of "The Big Bang Theory" in Mayim Bialik's new cookbook, "Mayim's Vegan Table," is in her brief bio on the back cover. She doesn't prepare meatless meals for her colorful cast mates on the popular sitcom. "Everybody is pretty set in their...
| Mar 31, 2014
| 5:20 AM
Whether you want to enjoy a salad at your favorite restaurant, breeze through a salad bar for a quick and nutritious lunch, or stock your fridge and pantry so you can make a bountiful salad at home, one thing is for sure: Now is the time to do it....
| Mar 28, 2014
| 7:03 PM
You might know Claremont as that town with five liberal arts colleges and two graduate schools within its city limits. What you might not know is that it boasts a vibrant downtown, called Claremont Village, where more than 150 mom-and-pop restaurants,...
| Mar 26, 2014
| 8:57 AM
While veganism may be considered a hip and progressive trend in modern dining, the practice of abstaining from animal products is a centuries old practice, dating to the ancient civilizations of India and Greece.
And yet, only in the past decade have...
| Mar 25, 2014
| 4:30 PM
West Hollywood's new Gracias Madre comes from the folks at Cafe Gratitude, but with a dash of Mexican flavor and without the kooky names. Wood plank floors, festively tiled counters and banquettes livened up with colorful Mexican textile pillows make a...
| Apr 1, 2014
| 5:05 AM
When the federal Dietary Guidelines Advisory Committee met last month in Washington, most Americans were unaware of the proceedings. But all Americans should know that the committee's agenda may give them indigestion, as the government increases control...
| Feb 18, 2014
| 11:27 AM
To the non-meat eater, "comforting" and "familiar" aren't often used in the same sentence with "diner food." Most vegetarians I know aren't satisfied with most diners' singular menu option of mushy cherry tomatoes on a bed of wilted iceberg lettuce...
| Mar 4, 2014
| 2:26 PM
If the words "plant-based foods" make you uneasy, I have a restaurant recommendation.
Green Bar and Kitchen, opened one year ago in Fort Lauderdale by life and business partners Elena Pezzo and Charles Grippo, serves only vegan and gluten-free foods....
| Mar 1, 2014
| 6:13 PM
Clams, crabs, calamari and a plethora of other ocean fare will once again be satisfying starved seafood lovers beginning Monday at a new and improved Youell's Oyster House in west Allentown. The popular restaurant, which was destroyed by fire last year,...
| Feb 27, 2014
| 10:30 AM
Panna cotta may just be the perfect dessert: It's easy, quick, practically foolproof and accommodating to many dietary adjustments, being naturally gluten-free and adaptable to dairy-free and vegan diets.
It also happens to be luscious and...
| Feb 26, 2014
| 10:20 AM
It's Gluten-Free Wednesday. If you're like so many who crave pasta but need to stay away from wheat, fret no more. Check out these ideas:
Rice noodle bowl with stir-fried beef: You can't go wrong here when you're craving a great noodle bowl. A fresh,...