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Recent News Coverage on Vitamin C (INACTIVE) - Baltimore Sun
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Vitamin C (INACTIVE)

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Top Vitamin C (INACTIVE) Articles

Displaying items 97-108
  • ENVIRONMENTAL NUTRITION: 'Whole food' supplements best choice?

    Q. Are "whole food" supplements better than regular supplements? A. There's little argument that a healthy, well-rounded diet is superior to a poor diet with dietary supplements filling in the gaps. Regardless, the supplement industry is booming,...
  • EatingWell: Stay sharp with these anti-aging drinks

    Sadly, aging is inevitable. And there are many variables involved in how long you live. But you can also add years to your life by making smarter food choices. Help keep your mind razor-sharp and body finely honed with these anti-aging drinks: 1. Pink...
  • Asparagus is a healthful spring veggie

    Asparagus belongs to the lily family together with onions, leeks and garlic. The vegetable exists in three colors: green, white and purple. The green and most common type is slightly sweet in flavor with a tender and crisp texture. Asparagus is rich...
  • EATINGWELL: Skinny guacamole

    EATINGWELL: Skinny guacamole
    This delicious guacamole recipe replaces half the amount of high-calorie avocado in a traditional guacamole recipe with a stealth low-calorie vegetable -- zucchini -- to cut 100 calories and 6 grams of fat so we can eat more guacamole with fewer calories....
  • EATINGWELL: Blue Cheese Portobello Burgers

    EATINGWELL: Blue Cheese Portobello Burgers
    Blue cheese and slow-cooked onions turn a grilled portobello into an indulgent portobello burger. Ruby port, a sweet fortified wine, gives extra depth of flavor to the caramelized onions. Blue Cheese Portobello Burgers Serves 4. Active Time: 1 hour...
  • EATINGWELL: Chicken and White Bean Salad

    EATINGWELL: Chicken and White Bean Salad
    Zucchini and celery give this chicken-and-bean salad a nice crunch. We like serving it over a bed of slightly bitter escarole and radicchio, but any type of salad greens will work. Chicken and White Bean Salad Makes 4 servings, about 2 cups each....
  • Take a Cup of Beans and Call Me in the Morning

     
    A recent study out of the University of Toronto found that one cup of legumes a day was enough to keep the cardiologist away, reducing blood sugar, blood pressure, and heart disease risk in general. Fair enough, you’re probably thinking, but how can...
  • Stumped for a Resolution?

     
    It’s that time of year when we promise to grow into better, stronger people and drop our various vices. As a result, for a few days, everyone will be asking you the same question, “What’s your New Year’s resolution?” In...
  • August 24: Lunchbreak - Fish Tacos with Melon Salsa

    August 24: Lunchbreak - Fish Tacos with Melon Salsa
    Chef Chris Koetke For more recipes and information about the Veggie Love app: www.bhg.com Fish Tacos with Melon Salsa Makes: 6 servings (2 each tacos per serving) Start to Finish: 25 minutes Ingredients: 12 6-inch corn tortillas or corn taco...
  • November 29: Lunchbreak - The Culinary Canine

    November 29: Lunchbreak - The Culinary Canine
    The Culinary Canine To purchase a copy of the cookbook: The Culinary Canine The Anti-Cruelty Society 157 W. Grand Avenue Chicago www.anticruelty.org Karyn Calabrese Dog Food Recipe Ingredients: 4 or 5 servings of season vegetables/fruits, organic...
  • May 19: Chicago Scene - SELF Workout in the Park

    May 19: Chicago Scene - SELF Workout in the Park
    SELF Workout in the Park Saturday, May 21 Butler Field, Grant Park 350 East Monroe Street 11:00 a.m. - 3:00 p.m. Rain or Shine! Special Guest Appearance on the Main Stage in Chicago: Alison Sweeney, host of The Biggest Loser and author Tickets will be...
  • Soda falling flat

    Soda falling flat
    Sodas may not sport the obvious dangers (or the kick) that a liter of scotch or a kilo of cocaine represent, but health advocates, researchers, nutritionists and, increasingly, government officials are speaking out ever-louder about the perils of...