Story | Jan 10, 2014 | 7:40 AM
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Story | Feb 27, 2014 | 8:28 AM
Story | Oct 1, 2013
Jason Ambrose, the co-owner and founding chef of Salt, has agreed to purchase a tavern on Haubert Street in Locust Point. "It won't be anything restaurant-y like Salt," Ambrose said. "It will be a 'bar with food.' " There isn't enough room inside the...
Story | Oct 16, 2013 | 2:08 PM
Story | Sep 24, 2013
The Food for Thought stage at next weekend's Baltimore Book Festival will present a full slate of talks and demonstrations by Baltimore-based chefs and visiting cookbook authors. Among the locals are Johnny's barista Lindsay DiFabbio (1 p.m. Friday),...