Highlights
A collection of news and information related to CLTV published by this site and its partners.
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Tribune Co. to emerge from bankruptcy Monday
The last day of 2012 is the first of a new era for Tribune Co. After spending more than four years embroiled in a contentious Chapter 11 bankruptcy case, the reorganized Chicago-based media company will emerge Monday under new owners and a newly...Tags: News Corp., CareerBuilder, Kevin J. Carey, Financially Distressed Companies, Judges
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Restaurants to visit for Chicago Chef Week
Another month, another week of discounted dining. In January we had Chicago Restaurant Week; starting Sunday, and running through March 22, we have Chicago Chef Week, which will feature 75 restaurants offering three-course lunches for $22 and three-course...Tags: Slurping Turtle, Restaurants, Yusho, Dining and Drinking, Urban Belly
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Tuesday's matchup: Bulls at Hornets
TV/radio: 7 p.m., Tuesday; CSN-Plus, CLTV, WMVP-AM 1000. Series: Hornets 1-0. Last meeting: The Bulls shot just 33 percent in an 89-82 home loss on Nov. 3 — and shot-blocking rookie Anthony Davis didn't even play. Carlos Boozer and Richard...
Tags: Robin Lopez, Chicago Bulls, Anthony Davis, Greivis Vasquez, Carlos Boozer
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State of the 'State of the State'
Change of SubjectIllinois is in a big, stinking mess, yet Gov. Quinn's annual "State of the State" address today at noon will, as usual, get the ho-hum from Chicago media. Chicago's PBS station, WTTW-Ch. 11, is showing "WordWorld Dancing Dog" during the...... -
Phil Vettel recommends
A roundup of restaurants reviewed in 2012 by critic Phil Vettel.
Acadia ✭✭✭ 1639 S. Wabash Ave., 312-360-9500. Ryan McCaskey's gamble to place a luxury restaurant in the South Loop is, so far, paying off. People are crowding into...Tags: Schwa, Slurping Turtle, Restaurants, Urban Belly, Phil Vettel
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Cortney Hall departing WKMG for Chicago
The TV Guy - Orlando SentinelSay goodbye to reporter Cortney Hall. Her last day at WKMG-Channel 6 will be Friday. “I'm moving back to Chicago to be closer to my family,” Hall said in an email Thursday. “I have a job lined up at WGN and CLTV. I will be anchoring... -
Dining options for 'Book of Mormon' theatergoers
"The Book of Mormon" opens next week in the Bank of America Theatre, drawing a couple of thousand people each day (except Monday) to the Loop.
Quite a few of them will arrive hungry. Add in the multitudes with tickets for other Loop theater performances,...Tags: Restaurants, Everest, Dining and Drinking, Phil Vettel, Foods and Beverages
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Journey to center of a time warp
Trotting out familiar flavors in unexpected guises is almost de rigueur among serious young chefs these days, but few can match the wit and imagination on display at Trenchermen, a not-quite-3-month-old restaurant in Wicker Park. Savory seasonings...
Tags: Ice Cream, Tomatoes, Restaurants, Dining and Drinking, Foods and Beverages
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Carbo-loading
As I exited Balena a week or so ago, a passing stranger stopped me.
"Good restaurant?" he asked, jerking his head toward the door. I nodded enthusiastically.
"Great pizzas," I said.
And in that split-second, I fear I gave Balena, which opened two...Tags: Pasta, Perennial Virant, Boka, Ice Cream, Restaurants
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Dale Levitski's Frog N Snail
Dale Levitski's career arc is like that of most top chefs. In reverse.
After running a couple of modest Chicago restaurants, Levitski found himself thrust into the spotlight as the surprise pick to succeed Grant Achatz at four-star Trio, and, just as...Tags: Peaches, Beef Stroganoff, Restaurants, Next (restaurant), Mushrooms
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The power of now
If you haven't visited Tallgrass restaurant in a while, or worse, have never had the pleasure of this singular restaurant, let me humbly suggest that you make your plans now, or at least, soon.
Because I don't care how many times chef/partner Bob...Tags: IKEA, Tomatoes, Restaurants, Dining and Drinking, Chicago Tribune Columnists
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Bar food, elevated
As a restaurant, Red Door in Bucktown seems rather unambitious, but as a neighborhood pub, the place is pretty impressive.
Compare executive chef Troy Graves' output at this 3-month-old Bucktown newcomer to his fine-dining efforts at Eve, his last stop,...Tags: Breads, Restaurants, Media Industry, Dining and Drinking, Chicago Tribune Columnists
Dec 30, 2012
|Story| Baltimore Sun
Mar 14, 2013
|Story| Chicago Tribune
Feb 18, 2013
|Story| Chicago Tribune
Feb 6, 2013
| Chicago Tribune
Jan 3, 2013
|Story| Chicago Tribune
Dec 13, 2012
| Orlando Sentinel
Dec 6, 2012
|Story| Chicago Tribune
Sep 20, 2012
|Column| Chicago Tribune
May 31, 2012
|Column| Chicago Tribune
Aug 16, 2012
|Column| Chicago Tribune
Jul 26, 2012
|Column| Chicago Tribune
Aug 9, 2012
|Column| Chicago Tribune
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