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Whole Foods Market

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    Aug 12, 2012 |Story| Baltimore Sun
  1. Whole Foods Market seen as stimulus for more development in Columbia

    Developer James W. Rousewas a pioneer at recycling other people's buildings for new uses, including Faneuil Hall in Boston and parts of the South Street Seaport historic district in Manhattan.
    Developer James W. Rousewas a pioneer at recycling other people's buildings for new uses, including Faneuil Hall in Boston and parts of the South Street Seaport historic district in Manhattan. Now one of the most prominent buildings he constructed from...

    Tags: Bankruptcy, Howard Hughes, Architecture, General Growth Properties, Inc., Frank Gehry

  2. Nov 14, 2012 |Story| Baltimore Sun
  3. Doctors caution that gluten-free is not for everyone

    After battling stomach problems for years, Sarah Croessmann took action. On the advice of her doctor, she tried eating fewer fats, then removing dairy. Four years ago, she hit on a winner: She cut gluten from her diet.
    After battling stomach problems for years, Sarah Croessmann took action. On the advice of her doctor, she tried eating fewer fats, then removing dairy. Four years ago, she hit on a winner: She cut gluten from her diet. Croessmann, a 25-year-old Baltimore...

    Tags: Johns Hopkins Hospital, Diets and Dieting, Celiac Disease, Diseases and Illnesses, Weight Loss

  4. Jul 25, 2012 |Story| Baltimore Sun
  5. Which Maryland restaurant crab cakes are 'True Blue'?

    More than 50 restaurants have signed onto the Maryland's 'True Blue' certification program and marketing campaign. Launched this spring by the Maryland Department of Natural Resources, the 'True Blue' certification program allows restaurants serving DNR-verified Maryland blue crab products to use a special logo in marketing or advertising the product.
    The Baltimore Sun
    More than 50 restaurants have signed onto the Maryland's 'True Blue' certification program and marketing campaign. Launched this spring by the Maryland Department of Natural Resources, the 'True Blue' certification program allows restaurants serving DNR-...

    Tags: Washington, DC, Seafood, Falls Church (Falls Church, Virginia), Hotel and Accommodation Industry, New Products

  6. Jul 3, 2012 |Story| Baltimore Sun
  7. Ice pops get a gourmet upgrade

    Craving a summer treat that's icy, sweet, and a bit exotic? Then make gourmet ice pops your go-to cooler for the sunny season.
    Craving a summer treat that's icy, sweet, and a bit exotic? Then make gourmet ice pops your go-to cooler for the sunny season. Ice pops aren't exactly new — remember the juice and Kool-Aid bars Mom would freeze in tiny paper cups? — but these...

    Tags: Mangos, Lemons, Kosher Salt, Limes, Restaurants

  8. Aug 17, 2011 |Story| Baltimore Sun
  9. They call her Scary Mommy, and now she's scary successful

    Jill Smokler just might be Baltimore's biggest unknown celebrity. Few recognize her tightly coiled curls, her peanut-butter-eating children, her tired dog. But online, thousands upon thousands of mothers grasp onto her every word. And on Twitter, nearly 155,000 people follow her, more, by far, than Baltimore's mayor, Maryland's governor, chef Duff Goldman and the Ravens' Ray Lewis — together.
    Jill Smokler just might be Baltimore's biggest unknown celebrity. Few recognize her tightly coiled curls, her peanut-butter-eating children, her tired dog. But online, thousands upon thousands of mothers grasp onto her every word. And on Twitter, nearly...

    Tags: Facebook, Social Media, Mother's Day, Target Brands, Inc., Companies and Corporations

  10. Sep 9, 2011 |Story| Baltimore Sun
  11. Part of Broadway Market reopens in Fells Point

    A spruced-up, more cheerful version of the historic Broadway Market's south shed reopened Friday morning, and customers found such new offerings as Polish dishes made from scratch and food cooked while they wait.
    A spruced-up, more cheerful version of the historic Broadway Market's south shed reopened Friday morning, and customers found such new offerings as Polish dishes made from scratch and food cooked while they wait. The mix of four tenants in the market,...

    Tags: Foods and Beverages, Seafood, Fells Point, Restaurant and Catering Industry, Rental Service

  12. Oct 4, 2011 |Story| Baltimore Sun
  13. Navigating Baltimore by public transit and on foot

    Karyn Wilmer's car doesn't look like much, with faded paint and a plastic sheet covering the leaky sunroof. But the humble, dark green 1998 Honda Accord has changed her life since a local nonprofit put her behind the wheel.
    Karyn Wilmer's car doesn't look like much, with faded paint and a plastic sheet covering the leaky sunroof. But the humble, dark green 1998 Honda Accord has changed her life since a local nonprofit put her behind the wheel. The 24-year-old single...

    Tags: Transportation, Overlea, AAA, Vehicles, Halethorpe

  14. Apr 7, 2012 |Story| Baltimore Sun
  15. From familiar to fancy, Baltimore's retail landscape shifts

    Now I really feel old. A friend of mine used to call the grocery store at the Rotunda the "Flirt Giant." And it was true, back when I moved here about 25 years ago: You got the sense people were trolling the aisles there for more than Lean Cuisines....

    Tags: Foods and Beverages, Anne Tyler, Movies, Roland Park, Pizzas

  16. Feb 8, 2012 |Story| Baltimore Sun
  17. Hoping for Fresh Market at the Rotunda

    News that the Giant at the Rotunda is moving west to the old Superfresh store is good news. It will be great to have a Giant that’s larger and comparable to the one on York Road north of Gittings Avenue.  The bad news is that the supermarket site at...

    Tags: Super Fresh Food Markets, Inc., Roland Park

  18. Feb 7, 2012 |Story| Patuxent Homestead
  19. A Giant letdown for Rotunda shoppers

    "I think it's awful," declared retired <em>Baltimore Sun</em> reporter Eric Siegel, 62, coming out of the soon-to-close Giant Food store in Hampden's Rotunda mall, a half-block from his house. "I think it's going to be really hard for the neighborhood."
    "I think it's awful," declared retired Baltimore Sun reporter Eric Siegel, 62, coming out of the soon-to-close Giant Food store in Hampden's Rotunda mall, a half-block from his house. "I think it's going to be really hard for the neighborhood." "I'm very...

    Tags: Super Fresh Food Markets, Inc., Johns Hopkins University, University of Baltimore, Giant Food, LLC, Groceries

  20. Nov 22, 2011 |Story| Baltimore Sun
  21. Table Talk: Havana Road expands into prepackaged meals

    Marta Ines Quintana's <b>Havana Road Cafe</b> was one of the sweetest success stories of 2010. The Towson restaurant caught on quickly.
    Marta Ines Quintana's Havana Road Cafe was one of the sweetest success stories of 2010. The Towson restaurant caught on quickly. "Every once in a while, you come across a restaurant that has distinctive, well-prepared food at sensible prices," The...

    Tags: Vegetarian Diet, Volt, Diets and Dieting, Prices, Havana (Cuba)

  22. Mar 8, 2012 |Story| Patuxent Homestead
  23. Havana Road paves a tasty path between Cuban culture and Towson

    Havana Road Cuban Caf&eacute; has been open for less than two years, long enough to gain a following in downtown Towson simply on the merits of its Cuban cuisine.
    Havana Road Cuban Café has been open for less than two years, long enough to gain a following in downtown Towson simply on the merits of its Cuban cuisine. But for owner and chef Marta Inés Quintana, the restaurant, located at 8 W. Pennsylvania Ave.,...

    Tags: Elections, Foods and Beverages, Dining and Drinking, Sandwiches, Voting

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Whole Foods Market Photos
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(June 18, 2013)
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(May 24, 2013)
Whole Foods Market
Glendale Whole Foods employees posed for a photo in bet...
(May 18, 2013)
Photo Gallery: Glendale Community Clean Up Day/Great American Clean Up