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Dinner Lab, a subscription pop-up dining series, coming to Baltimore
Dinner Lab, a subscription pop-up dining series, coming to Baltimore

The phenomenon known as the pop-up dinner, in which nontraditional spaces are converted into short-term dining venues, has been around for a few years. But a quickly expanding company named Dinner Lab is bringing what originally was a haphazard practice to a professional scale. And Baltimore is among the newest markets for the New Orleans-based company. Dinner Lab will make its official Baltimore debut on Aug. 15. The company is now enrolling subscribers for its series of dining events, each of which showcases a single chef who creates a multicourse menu for the dinner. Dinner Lab events are still held in nontraditional locations — hence the term “pop-up” — but...

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