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A better way to manage the crab harvest
It's been five years since the Chesapeake Bay blue crab fishery was declared a disaster, and despite progress using science-based guidelines for protecting female crabs, the iconic Chesapeake crustacean is still not out of the woods. The Baltimore Sun's call for management change ("Blue outlook for blue crabs," Sept. 18) hits the mark; the bay's blue crab needs better management based on baywide total catch limits, allocations among the states and licensed fishermen and much greater accountability for all blue crab harvesting.
By Jenn Aiosa and Mark Bryer
September 23, 2013