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Orange- and red-fleshed cactus pears at the Beverly Hills farmers market

Luis Diaz and his daughter, Rebecca, of Ranch Mexico Lindo of Valley Center sell orange- and red-fleshed cactus pears at the Beverly Hills farmers market. RELATED: INTERACTIVE MAP: Find your local farmers market Market fresh: Cooking through the seasons More recipes from the L.A. Times Test Kitchen Pick out a wine with Times restaurant critic S. Irene Virbila Want a restaurantÂ’s recipe? Culinary SOS to the rescueDavid Karp / For The Times
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