Grilled pork steaks with fennel

Slice a pork roast crosswise into steaks and dust each with a blend of ground fennel seeds, peppercorns and salt. Grill for a few minutes on each side over a hot fire. <a href="http://www.latimes.com/features/food/la-fo-calcookrec17a-2009jun17,0,963651.story">Click here for the recipe.</a>
lat-40-tailgate-party-recipes-from-the-la-time-004

( Irfan Khan / Los Angeles Times )

Slice a pork roast crosswise into steaks and dust each with a blend of ground fennel seeds, peppercorns and salt. Grill for a few minutes on each side over a hot fire. Click here for the recipe.

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