Adam Jones tucks into some manly grub at Jack's Bistro
(Christie Smertycha, Jack's Bistro / February 6, 2014)
Orioles outfielder Adam Jones chatted with the host of MTV's "Guy Code" over steaks at Canton's Jack's Bistro yesterday, according to the restaurant's general manager.
Jones and comedian Chris Distefano talked about the 28-year-old's major league baseball career and his love of food, reports general manager Christie Smertycha.
The show explores the code of behavior to which men adhere in interviews with actors, comics and athletes.
Jones ordered two of his favorite dishes: macaroni and cheese with chocolate and filet mignon with Guinness demi-glace and grits, Smertycha said.
The episode is slated to air in April, she said.
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