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Farm to Chef Maryland, Sept. 30( Algerina Perna, Baltimore Sun / September 13, 2011 )
Benefits: The American Institute of Wine & Food Maryland Chapter and Days of Taste
Details: 6:30 p.m. Sept. 30. American Visionary Art Museum, 800 Key Highway
Attire: Business casual
Tickets: $99 nonmembers; $79 AIWF members; aiwf.org/baltimore
What that gets you: More than 30 tasting stations featuring creations by local chefs from many of Baltimore's top restaurants paired with local farmers, specialty drinks from area mixologists, swag bags.