If needed, add more powdered sugar or add a little milk to reach the consistency that you desire. For piping frostings you would want a stiffer frosting (more powdered sugar). For spreading frosting on top of cupcakes you could go with a softer frosting.
Assembling the cupcake:
Using a food grade basting brush, brush the lime glaze on top of each cupcake. If desired you can even cut a small hole out of the center of each cupcake to fill more with this glaze.
Fill a piping bag fitted with a star tip with the margarita frosting and pipe on as desired. Or, spread a layer of buttercream on top of the cupcake as desired.
Garnish as desired.
118 N. Tollgate Road
Bel Air, MD 21014